Los Angeles’s Akasha Presents Dine-In Seder and Two Nights of Passover TakeOut
Join AKASHA and Rabbi Mark Borovitz for a Passover Seder on April 6
Chef Akasha Richmond Packages Her Acclaimed Holiday Dishes for Four or More Celebrating an “At Home” Jewish Holiday with a Portion of Service Charge
Akasha Passover Benefit World Central Kitchen for Ukraine
Chef/Owner Akasha Richmond, Partner Alan Schulman of AKASHA RESTAURANT
Akasha Richmond and Partner Alan Schulman’s AKASHA present their annual Passover Seder on Thursday, April 6, 2023, and Passover To-Go for takeout and delivery on April 4 and 5, 2023.
Guests attending AKASHA for Passover Seder will congregate the second night of the holiday for a reception, followed by an informal service led by Rabbi Mark Borovitz.
The complete dinner with Akasha’s specialties follows.
Pricing for the Seder is $145, including wine and beverages; $65 for children under 10. Reserved ticketing is available on TOCK.
Celebrate Akasha Passover with At-Home Selections
For at-home celebrations, AKASHA offers à la carte selections designed for two-four adults (or more with children). All dishes are ready-to-heat to make it as easy to enjoy Passover in a family setting.
Passover food rules are strictly followed, and the dinner is “Kosher Style,” containing no dairy. A portion of the service charge will be given to World Central Kitchen, which is serving thousands of fresh meals to Ukrainian families fleeing home as well as people remaining in the country.
PASSOVER SEDER AT AKASKA
Thursday, April 6, 2023
Reception starts at 6:15 p.m., Seder & Dinner at 7:00 p.m.
Seder led by Rabbi Mark Borovitz
Reception
Chopped Chicken Liver • Green Bean & Walnut Faux “Liver”
matzoh & gluten-free matzoh
Seder Plate
matzoh & gluten-free matzoh
Dinner
Sephardic Fish Balls
tunisian tomato sauce & meyer lemon horseradish
•
Akasha’s Matzoh Ball Soup
fresh dill & carrots
•
Entrees – Choose One
Red Wine-Braised Creekstone Farms’ Brisket
rainbow carrots & potato pancakes
•
Chicken Tagine with Caramelized Onions & Preserved Lemon
rainbow carrots & potato pancakes
•
Matzo Meal-Baked Eggplant
almond cheese & cashew ‘parm”
nonna’s tomato sauce, cauliflower with capers & raisins, baby artichokes
•
Dessert – Family Style
flourless citrus-almond cake & berries
chocolate-dipped coconut macaroons & meringues
Pricing & Details
Adults, $145 – includes wine or juice, coffee & tea
Children under ten, $65 – includes grape juice
Exclusive of tax & 22% service charge
Tickets available on TOCK. Seating is very limited.
Passover food rules are strictly followed
Dinner is prepared “Kosher Style” and contains no dairy.
Vegetarian entrée contains eggs & gluten.
***
AKASHA PASSOVER TO-GO
Pickup & Delivery on April 4 & 5, 2023
Essentials
everything you need for the seder
seder plate
everything for the seder plate – roasted shank bone
roasted egg, haroset, parsley, horseradish, lettuce, sea salt, (for salt water), $20.00
box of matzo
kosher for passover matzo, $9.00
sephardic haroset
dates, apricots, raisins, honey, pistachios, almonds, walnuts, orange, spices
1/2 pint, (serves 4), $16.00
beet horseradish
roasted beets, horseradish, lemon
1/2 pint (serves 4-6), $7.00
Appetizers & Starters
akasha’s chopped chicken liver
mary’s chicken liver, caramelized onions & eggs,
1 pint, (serves 2-4) gluten-free, $18.00
vegetarian mock ‘liver’
green beans, walnuts, cashews, caramelized onions
1 pint, (serves 2-4) gluten-free, $16.00
matzo ball soup
chicken broth, carrots, celery, herbs
two matzo balls (serves 2), $18.00
vegetarian matzo ball soup
vegetable broth, carrots, celery root, herbs
two matzo balls (serves 2), $18.00
Entrees & Sides
passover brisket
grass-fed beef braised with onions, tomatoes, & red wine
(serves 4) gluten-free, $85.00
chicken tagine
braised chicken thighs with onions, golden raisins, preserved lemon
1 & 1/2 lbs chicken thighs
(serves 4), gluten-free, $60.00
matzo eggplant bake
olive oil & matzo meal roasted eggplant, nonna’s tomato sauce, basil
almond ricotta cheese, cashew ‘parmesan’
(serves 4) vegan (contains nuts), $70.00
potato pancakes-1/2 dozen
yukon gold potato pancakes, fried in olive oil
come frozen for reheating, gluten-free, $15.00
applesauce
house-made from local apples
1 pint, $12.00
roasted asparagus & leeks
serves 4, vegan & gluten-free, $35.00
rainbow carrots with olive oil & dill
serves 4, vegan & gluten-free, $24.00
Desserts
all desserts are made following “Passover” food rules
everything is gluten & dairy-free.
citrus almond cake
apricot & orange glaze
gluten-free , contains nuts, (serves 4-6), $24.00
coconut macaroons
3 chocolate-dipped & 3 plain macaroons
gluten-free, $12.00
chocolate matzo toffee
brown sugar & vegan butter toffee matzo crunch, semi-sweet chocolate, cacao nibs, sea salt
vegan & gluten-free, $20.00
Pricing for AKASHA’s Passover To-Go is priced à la carte; deadline to order is 5:00 p.m. Wednesday, March 29, 2023. All orders can be placed on TOCK with pick-up times throughout the day. Delivery is also available by DoorDash servicing the area. For further information, the public may call the restaurant at 310.845.1700.
