SANTA Monica Pub Crawl, West Coast’s largest charity crawl, returns on Saturday, December 17 to raise money for the Westside Food Bank.
The SANTA Monica Pub Crawl
is one of the city’s most beloved holiday events when thousands of crawlers fill the streets of Santa Monica with merry and good cheer to raise money for those in need for the holidays.
Over the years, the crawl has raised over a half of a million meals for the Westside Food Bank and we couldn’t have done it without you!

SANTA Monica Pub Crawl Returns Sat Dec 17
This year’s participating locations include:
Circle Bar, Tavern on Main, The Victorian, Jameson’s Irish Pub, Ashland Hill, Barney’s Beanery, Big Dean’s Oceanfront Cafe, Britannia, Cabo Cantina, Cult, Harvelle’s, Lanea, Stella Barra Pizzeria & Wine Bar, Ye Olde King’s Head, Santa Monica Whaler, Casa Martin & more local favorites!
THE HIGHLIGHTS
🎟️ Free entry to dozens of Santa Monica’s best bars & restaurants with all cover charges included
🍽️ Exclusive $6-$9 food & drink deals throughout the night
🍸 1 FREE drink (with purchase at starting locations)
🎉 Priority entry into Santa’s Official After Party
🏃 3 fun routes to choose from
🏆 Costume prizes for the best holiday spirit
🍺 Beer Gardens, Photo Booths, Scavenger Hunt, and more Holiday Fun
WHEN:
Saturday, December 17, 2022
5 p.m. – 2 a.m.
TICKETS:
Choose from 3 different routes (Promenade, Main Street, Pier / Ocean), or go big and be a VIP Route Hopper!
Early Bird Tickets start at $20 or $30 for VIP Route Hopper.
For tix and more info: SANTA Monica Pub Crawl
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Why Everyone in L.A. Is Talking About This Bottle from On The Rocks Cocktails —And Dylan Efron’s Got One in Hand
Why Everyone in L.A. Is Talking About This Bottled Cocktail—And Dylan Efron’s Got One in Hand
From Beverly Hills rooftops to the American Music Awards in Vegas, On The Rocks™ Premium Cocktails is becoming the drink of the moment for Los Angeles tastemakers.
If you’ve been to a dinner party in Silver Lake, a pool day in Venice, or a rooftop gathering in West Hollywood lately, chances are you’ve already seen them—sleek bottles, bold labels, and cocktails so good, they taste like they came from a $20-per-drink mixologist.
We’re talking about On The Rocks™ Premium Cocktails, the bartender-crafted ready-to-drink cocktails that have officially made the leap from local favorite to full-blown red carpet royalty.
How big is this brand getting? It just returned for a second year as the official cocktail of the American Music Awards, serving drinks to celebrities, influencers, and VIPs live from the brand-new Fontainebleau Las Vegas. But make no mistake—this is still an L.A. story at heart.
From Westside to Worldwide
On The Rocks™ might be making waves in Vegas, but it was born for places like Los Angeles: where people love a great cocktail but hate waiting in line to get one.
At this year’s AMAs, while the music world’s biggest stars lit up the stage, On The Rocks™ was making headlines of its own. Guests were treated to their full line-up inside the lavish BleauLive Theater lobby, transforming the pre-show cocktail game into something more stylish, accessible, and yes—very L.A.
And backstage? Dylan Efron casually popped open a Margarita, toasted with an Old Fashioned, and showed America how to “Make it a Cocktail”—a moment that aired during the live broadcast and gave fans a peek into the effortless cool the brand is pushing.
You can check out his behind-the-scenes content on Instagram at @otrcocktails, and honestly, it looks more like an Echo Park house party than a backstage award show.
A Campaign Made for L.A. Life
Carol Robert, managing director of U.S. ready-to-drink at Suntory Global Spirits, summed it up perfectly:
“The American Music Awards are all about celebrating the moments that bring people together—and that’s exactly what On The Rocks™ is created to do.”
That idea is at the heart of their new “Make it a Cocktail” campaign, which made its primetime debut during the AMAs. The campaign flips the script on traditional drinking occasions—showing people ditching wine or beer in favor of a proper cocktail at times you’d never expect it. Think: an Espresso Martini at a backyard movie night, or a Cucumber & Lemongrass Mule at a Dodger game tailgate.
It’s all about elevating everyday moments, something Angelenos know a thing or two about.
The L.A. Factor: Convenience Meets Craft
Founded in 2015 by a group of industry vets who knew the pain of finding a decent cocktail outside of a high-end bar, On The Rocks™ delivers all the flavor and balance of a hand-mixed drink—minus the bartender, the mess, or the Uber ride home.
Their lineup reads like the menu at a trendy cocktail bar on La Brea:
The Aviation, Old Fashioned, Jalapeño Pineapple Margarita, Cosmopolitan, Mai Tai, and more. Limited editions like the Spiced Pear Whiskey Sour and Blue Hawaiian have become collector items for cocktail connoisseurs across town.
And now, with the launch of their sparkling canned line—Sparkling Lime Margarita, Mango & Mint Mojito, and Cucumber & Lemongrass Mule—On The Rocks™ is staking its claim on poolside coolers from Malibu to Marina del Rey.
Where to Sip in L.A.
Whether you’re hosting a movie night in Culver City, planning a beach day in Santa Monica, or pre-gaming for a night out in West Hollywood, On The Rocks™ is the go-to. You can find the full lineup at major retailers around Los Angeles, or just visit ontherockscocktails.com to stock up.
Follow @otrcocktails on Instagram for the latest drops, cocktail inspo, and behind-the-scenes celebrity moments.
Bottom line:
L.A. is a city that doesn’t wait—and now your drink doesn’t have to either. On The Rocks™ Premium Cocktails is delivering mixology-level cocktails without the fuss, and everyone from Dylan Efron to your neighbor in Brentwood is pouring one.
Big Papi’s Ultra-Premium Ozama Rum Just Landed in L.A.—Here’s Why You’ll Want a Bottle
Big Papi’s Next Power Play: David Ortiz Uncorks a Dominican Rum With Soul, Swagger, and Serious Flavor
In a town that thrives on reinvention, where tequila tastings compete with mezcal masterclasses and everyone knows their Negroni from their Paper Plane, the arrival of Ozama Rum might just disrupt L.A.’s sipping scene in the most unexpected—and welcome—way. But this isn’t just another luxury bottle with a celebrity signature. It’s Dominican-born, baseball-bred, and brimming with heart.
Launched by none other than Hall-of-Famer David “Big Papi” Ortiz, Ozama Rum is a lush, premium spirit that pays homage to the rhythms, rituals, and resilience of the Dominican Republic. And while Ortiz may be best known for smashing home runs for the Boston Red Sox, his latest swing connects straight to his roots—and it’s a clean hit.
“To me, Ozama isn’t just about rum, it’s about identity, pride, and progress,” Ortiz says.
“I wanted to build something that celebrates the energy and soul of my people and shows the world what we’re made of. It’s always been important for me to do things the right way, which is why this labor of love has been one of the most rewarding projects of my career. I can’t wait for people to try it! They say that perfection doesn’t exist, but you can get close to it.”
Rum, Reimagined
Named after the Ozama River—the same one Ortiz grew up fishing, swimming, and crabbing along as a boy—Ozama Rum isn’t just Dominican in spirit. It’s 100% Dominican in production. From the locally grown sugarcane to the fermentation, distillation, and
Taraji P. Henson Brings Hollywood Flair to the High Seas with Seven Daughters Moscato and Princess Cruises
Taraji P. Henson Brings Hollywood Flair to the High Seas with Seven Daughters Moscato and Princess Cruises
The Academy Award-nominated actress, entrepreneur, and proud Angeleno has teamed up with Princess Cruises to bring her fan-favorite Seven Daughters Moscato to travelers worldwide. The wine, celebrated for its vibrant, lightly sweet notes of tropical fruit and honeysuckle, is the latest addition to the cruise line’s Love Lines Premium Liquors Collection.
And for L.A. locals who already know Taraji as more than just Cookie Lyon or Melinda Gayle, this new venture is pure Taraji: bold, inviting, and full of heart.
“Seven Daughters is more than just a bottle of wine; it’s a celebration in a glass,” said Henson. “Our Moscato is inviting, refreshing, and perfect for moments of connection which is what makes this partnership with Princess Cruises so amazing. Now we can experience this feeling with people from around the world, whether they’re toasting under the stars or relaxing on the open sea.”
Headquartered right in Santa Clarita, Princess Cruises has long been a part of Southern California’s luxury travel DNA. With its proximity to the Port of Los Angeles in San Pedro—just a freeway ride away from Taraji’s hometown hustle—this partnership feels especially fitting. L.A. residents looking for a chic weekend escape can now sip on Seven Daughters while cruising down the Pacific Coast or setting out on a Mexican Riviera getaway, glass in hand and ocean breeze in hair.
“Princess Cruises is committed to curating distinctive, high-quality experiences for our guests, and Seven Daughters aligns seamlessly with that vision,” said Sami Kohen, Vice President of Food and Beverage at Princess Cruises. “Taraji’s Moscato reflects a bold yet approachable style that we know our guests will love.”
Seven Daughters isn’t just another celebrity wine—it’s a labor of love and creativity. As Strategic Advisor and Creative Collaborator, Henson has poured her personality into every bottle. For L.A. tastemakers and wine lovers, this means more than a quality drink; it’s a chance to connect with a star who has always stayed rooted in the community.
With her inclusion in the Love Lines Premium Liquors Collection, Henson joins a glamorous circle of fellow celebrity spirits makers including Jason Momoa and Blaine Halvorson (Meili Vodka), Camila and Matthew McConaughey (Pantalones Organic Tequila), Blake Lively (Betty Booze and Betty Buzz), Liev Schreiber (Sláinte Irish Whiskey), Jason Aldean (Melarosa Wines), Romero Britto (Love Prosecco), and Kylie Minogue (No Alcohol Sparkling Rosé).
For Angelenos used to spotting stars in Studio City or sipping cocktails in West Hollywood, the idea of toasting with a Taraji-crafted wine while watching the sunset over the Pacific feels just right. Whether you’re heading to Catalina for the weekend or sailing out to Alaska, Seven Daughters is now the perfect local-meets-luxury beverage choice.
The Love Lines Premium Liquors Collection, launched by Princess Cruises to spotlight exclusive, star-powered wines and spirits, is about more than just sipping—it’s about celebrating. And with Taraji P. Henson at the helm of her Moscato, there’s never been a better time to raise a glass to life, love, and L.A. style.
More details and sailing options available at www.princess.com.
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Vidiots Foundation Set June 1 Re-Opening at Historic Eagle Theater in Los Angeles
Vidiots Foundation Set June 1 Re-Opening at Historic Eagle Theater in Los Angeles.
Vidiots, the beloved Los Angeles video store and non-profit film organization, has completed renovations on its new home, the historic Eagle Theatre in L.A.’s beautiful Eagle Rock neighborhood, and will open June 1, 2023.
Sneak preview events for Vidiots’ “Founding Members” and supporters will be held in May.
“We’re overjoyed
to finally see our dream of bringing Vidiots back to Los Angeles,”
said Vidiots founders Patty Polinger and Cathy Tauber
“We could not have accomplished this incredible feat without the loyal and steadfast support of a community truly devoted to cinema and creating a space for new generations to be inspired and enlightened by the arts, and where they can fall in love with film as we have.”
Bringing the much-loved community movie house back to its original purpose, and restoring public access to its treasured 50,000-title physical media library, Vidiots’ new home, located at 4884 Eagle Rock Boulevard, will include a 271-seat, state-of-the-art movie theater (35mm, 16mm, and digital projection), a beer and wine bar with concessions and a light menu, a flexible micro-cinema and community space, and of course, the legendary video store.
The almost-11,000 square-foot venue will provide flexibility for various screenings, special events, workshops, and community gatherings.
Vidiots will operate seven-days-a week, producing a full calendar of affordable repertory titles, new independents, hard-to-find gems, beloved classics, special events with partners, all-ages programming, and year-round education and preservation initiatives reflective of its mission.
Community and programming partnerships are being planned with A Bunch of Savages, Bob Baker Marionette Theater, IFC Films and Shudder, KCRW, Lionsgate, Monkeypaw Productions, MUBI, Outfest, rePROFilm, UCLA Film & Television Archive, and Women in Film, among many others. Vidiots’ line-up of opening months’ screenings and events will be shared in the coming weeks.
“There are not enough words to describe our gratitude
for the incredible community that’s rallied around us for so many years,
making the dream of our reopening a reality,” said
Executive Director Maggie Mackay.
“We’re counting the seconds until we can welcome all of L.A. and beyond back to the video store and the beautiful Eagle Theatre. In our corner of Northeast L.A., film will once again thrive as the social, communal, inspiring, life-changing art form it has been for over 100 years.”
A 501(c)(3) non-profit organization since 2012, Vidiots remains hard at work to reach its capital campaign goal to open and operate the newly restored Eagle Theatre. The organization’s groundbreaking relaunch would not be possible without the support of Vidiots’ Founding Members, Corporate Sponsors, Annual Members, donors at all levels, and Vidiots’ earliest supporters Megan Ellison’s Annapurna Pictures and Dr. Leonard Lipman. Vidiots invites individual and corporate Founding Members to join the organization until Vidiots’ public opening in June. Founding Member levels start at $5,000.
Vidiots Founding Members include Miguel and Justine Arteta, Katie Aselton and Mark Duplass, Ike Barinholtz, Lake Bell, Jess Wu Calder and Keith Calder, Jen and Jay Duplass, Mary Elizabeth Ellis and Charlie Day, Jerrika Hinton, Mette-Marie Kongsved and Elijah Wood, Karina Longworth and Rian Johnson, Phil Lord and Chris Miller, Max Minghella, Nate Moore, Morgan Neville, Ify Nwadiwe, Patton Oswalt, Amy Pascal, Aubrey Plaza, Paul Scheer and June Diane Raphael, Noah Segan and Alison Bennett, Sharon Van Etten, Jessica Williams, and Alex Winter, among many more.
Corporate Founding Members and Sponsors include A24, Abramorama, Alamo Drafthouse, All Facts, Chifa 國偉, Cinetic Media, Criterion Collection, Facet, Final Draft, GKIDS, IFC Films and Shudder, Kindman & Co., Letterboxd, Level Forward, Lionsgate, Magnolia Pictures, Monkeypaw Productions, MUBI, Oscilloscope Laboratories, Paramount Pictures, Pascal Pictures, Pipeline Media Group, Shout! Factory, Sony Pictures, Superbloom, UTA, Utopia Media, Vinegar Syndrome, Ways & Means, Writers Guild of America West, and ZEISS, among others. Foundation support comes from the Hollywood Foreign Press Association and National Association of Theater Owners California/Nevada. Gracious in-kind donors include Dolby, Dunn-Edwards, Fever Content, Fireclay Tile, Gumball Poodle, QSC, Stone Source, Thunderwing Studio, and Jason Reitman, who provided a 35mm projection system.
The Vidiots Board of Directors is Vidiots Founders Patty Polinger and Cathy Tauber, Vidiots Board Chair Mary Rohlich (Head of TV and Film, Purple Pebble Pictures), Vidiots Executive Director Maggie Mackay, Vidiots Treasurer Susan Garbett (General Manager, Meow Wolf’s House of Eternal Return), Vidiots Secretary Claudia Puig (President, Los Angeles Film Critics Association), Norma Manzanares (Film & TV Marketing Executive), Lela Meadow-Conner (Creative Producer/Founder, mamafilm), Rachel O’Connor (President of Film and Television, Pascal Pictures), and Naomi Ramsey (Experiential Marketing Consultant).
Jeffrey Birkmeyer and his company Analog, a multifaceted real estate and construction company, is Vidiots’ development partner and contractor. David Wick of Wick Architecture and Design, and Andrew Lindley of LAND Design Studio are Vidiots’ architecture and design partners. Film, D-Cinema, and event space projection and sound consulting, design, and installation are led by Paul D. Smith, Jr. of D-MATION INC. Hubbub Manufacturing, a San Francisco-based advertising agency, has assisted Vidiots with fundraising efforts and social media creative.
About Vidiots and the Eagle Theatre:
A one-of-a-kind hub for film lovers, filmmakers, and everyone curious about cinema, Vidiots is dedicated to inspiring human interaction around film through communal theatrical presentations and preserving, growing, and providing access to its diverse DVD, BluRay, and rare VHS collection, showcasing the work of emerging, master, and underrepresented artists, and producing unique and affordable film events, and vital education programs.
A brick-and-mortar film space founded by women, Vidiots was opened as an alternative video store in 1985 by L.A. natives Patty Polinger and Cathy Tauber. For 32 years, Vidiots served its devoted community via an iconic Santa Monica storefront. In the wake of rising costs, Vidiots shuttered in 2017. With the generous and unwavering support of major donor Annapurna Pictures, which went on to umbrella the organization for two years, Vidiots was able to store its collection and devise an extensive plan for sustainable relaunch.
Vidiots’ new home originally opened in May, 1929 as the Yosemite Theatre. The Yosemite operated as an independent movie house under that banner until 1940, when it became the Eagle Theatre. Aside from a short stint in the 1970s as a Pussycat Theater (California’s infamous adult cinema chain), the Eagle served audiences as a beloved neighborhood movie house until 2000, when it was repurposed as a church. Vidiots Foundation became proud stewards of the theater in September, 2019. Vidiots has remodeled and rehabilitated the Eagle as a public cinema, video store, and community space, opening June, 2023.
Vidiots Foundation is a nonprofit 501(c)(3) organization. Gifts to Vidiots are tax deductible as allowed by law. To learn more and support visit vidiotsfoundation.org. Follow @vidiots on Instagram and Twitter, and @vidiotsvideo on Facebook for updates!
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Executive Chef Michael Hung and his celebrity chef friends Annc The Colony Palms Hotel Club Guest Chef Series
The Colony Palms Hotel is thrilled to announce the highly anticipated “Join The Club Guest Chef Series” at The Colony Club, featuring renowned Executive Chef Michael Hung and his esteemed celebrity chef friends.
Taking place throughout the month of June 2023, this exclusive culinary event promises an extraordinary dining experience for guests seeking exquisite flavors and a touch of glamour!
Colony Club’s The Club Guest Chef Series
The Colony Club, The Colony Palms Hotel’s signature restaurant, is renowned for its innovative California Fare served throughout the day, including breakfast, lunch, and dinner. Nestled in the heart of Palm Springs, guests have the option to dine in the main dining room, where they can indulge in Steve Hermann’s modern take on Art Deco glamour or choose the al fresco poolside dining patio with breathtaking views of the mountains.
The “Join The Club Guest Chef Series,” hosted by Executive Chef Michael Hung, will bring together a curated collection of celebrity chefs for four special evenings of culinary excellence. Each event will feature a delectable Five-Course Prix-Fixe Menu, Optional Wine Pairing, and selection of Specialty Handcrafted Cocktails created by The Colony Club, SO.PA, and Hermann’s Bungalows Bar Manager, Kelly David.
Chef Brittany Cassidy
The series kicks-off on Wednesday, June 7th, 2023, with Chef Brittany Cassidy, Head Chef at Violet Bistro in Westwood. Born and raised in San Diego, Cassidy’s culinary journey spans from Le Cordon Bleu in Hollywood to some of LA’s top kitchens, including Rustic Canyon and Birdie G’s. She will showcase her affinity for crave-worthy comfort food and transportive French Bistro fare in a menu that includes dishes such as her Roasted Beet Salad, and Confit Duck Leg, along with Hung’s Local Halibut Carpaccio and Sauteed Petrale Sole, finished with Cassidy’s Vegan Chocolate Mousse ($89 per person, does not include tax and gratuity).
Chef Isaias Peña
On Wednesday, June 14th, 2023, Chef Isaias Peña, Caruso Regional Executive Chef of Hank’s and Qué Padre in the Pacific Palisades at Palisades Village, will take the stage. With a deep appreciation for Mexican cuisine and fusion, Chef Peña’s culinary creations at Hank’s and Qué Padre captivate diners with their extraordinary flavors and striking presentation.
Chef Walter Nunez
The Guest Chef Series continues Wednesday, June 21st, 2023, with Chef Walter Nunez, Executive Chef of The Rex – Seaside Steakhouse in Redondo Beach. Chef Nunez’s refined approach to cuisine has elevated The Rex’s dining experience, showcasing his expertise in traditional and contemporary culinary techniques.
Chef Chris Oh
The final event of the series will be held on Wednesday, June 28th, 2023, featuring the multi-talented Chef Chris Oh (Seoul Sausage, Escala K-Town,Um.Ma SF, Kamu Ultra Karaoke) and Executive Chef Michael Hung presenting an evening of Traditional Korean Barbeque spotlighting Prime Beef and Japanese A5 Wagyu Beef served on The Colony Club’s poolside dining patio. Chef Chris Oh is known as the founder of Seoul Sausage Co and a winner of multiple TV competition shows, Chef Oh’s innovative culinary creations bridge cultural traditions and redefine the boundaries of gastronomy.
For more information on The Colony Club’s “Join The Club Guest Chef Series” coming up on Wednesday, June 7th, 2023, Wednesday, June 14th, 2023, Wednesday, June 21st, 2023, and Wednesday, June 28th, 2023, please call 760.969.1800 or to make your reservations now, please visitOpenTable.com.
The Colony Club at The Colony Palms Hotel is open for Dinner every Sunday through Thursday from 5:00 pm to 8:00 pm, and every Friday and Saturday from 5:00 pm to 10:00 pm. Lunch is server every Monday through Friday from 11:00 am to 3:00 pm. Breakfast is offered every Monday through Friday from 8:00 am to 11:00 am, and Brunch is served every Saturday and Sunday from 8:00 am to 3:00 pm. For more information about The Colony Club restaurant at The Colony Palms Hotel or to make reservations, please call 760.969.1800 or visit www.ColonyPalmsHotels.com.
ABOUT THE COLONY CLUB AT THE COLONY PALMS HOTEL
The Colony Club is The Colony Palm Hotel’s signature restaurant where Executive Chef Michael Hung showcases his innovative California Fare for Breakfast, Lunch, and Dinner. Guests of The Colony Club can dine inside the main dining room while enjoying Hermann’s modern take on Art Deco glamour or enjoy the warm breezes while dining al fresco poolside with a stunning view of the mountains.
ABOUT EXECUTIVE CHEF MICHAEL HUNG:
Chef Michael Hung, a culinary virtuoso, brings his innovative vision and wealth of experience to The Colony Club at The Colony Palms Hotel and SO.PA at L’Horizon Resort and Hermann Bungalows as their newly appointed Executive Chef.
With an impressive career spanning from apprenticeships at Daniel and Aquavit in New York City to working alongside renowned chefs in San Francisco, including Chef Traci Des Jardins at Jardiniere and Chef Roland Passot at La Folie, Chef Hung has solidified his reputation as a rising star.
Notable achievements include his acclaimed restaurant Faith & Flower in Los Angeles, which garnered numerous accolades, and the highly praised Viviane at the Avalon Hotel, recognized by food critics and publications alike.
Now in Palm Springs, Chef Michael Hung is poised to elevate dining experiences, fusing vibrant flavors, local ingredients, and his own creative flair to create unforgettable culinary journeys at these esteemed establishments.
ABOUT THE COLONY PALMS HOTEL
Opened in the 1930s, The Colony Palms has a colorful history involving mobsters, athletes, politicians, and Hollywood stars. This Spanish colonial gem, updated by celebrated designer Steve Hermann, blends Hollywood glamour with an art-
deco aesthetic. Located in the heart of Palm Springs, it provides a lush escape just steps from the city’s design district, complete with boutiques, restaurants, and nightlife. With fire pits and intimate alcoves dotted throughout the property, the exclusive and elevated setting features 57 exquisitely designed rooms and suites, unrivaled poolside dining, and a wellness spa with all the latest offerings.
This upscale adults-only boutique hotel and its inviting palm tree-lined pool are set against the backdrop of the San Jacinto Mountains. The perfect place to savor the ultimate Palm Springs experience, The Colony Palms is a laid-back yet upbeat retreat that brings a dash of Hollywood glamour to the desert.
ABOUT STEVE HERMANN:
Steve Hermann is a celebrated designer of high-end homes and hotels. As one of the most prolific designers within California, he is known as the design guru for the Hollywood elite, captains of industry, and foreign royalty.
His innovative and imaginative homes are owned by A-list celebrities, entertainment executives and members of the Forbes top ten wealthiest list. His designs have been featured on Architectural Digest, Conde Nast Traveler, Travel and Leisure, E!, MTV, ABC, as well as in hundreds of magazines and websites worldwide.
One of his projects, called The Glass Pavilion, was published in over a hundred magazines and newspapers and was the third most Googled house in the world. Steve has established a world recognized luxury hospitality company, Steve Hermann Luxury Hotels, of which L’Horizon Palm Springs served as the initial flagship property. L’Horizon has won dozens of awards including the #1 Resort in the world by the readers of Conde Naste Traveler.
Steve has followed up his success by adding The Colony Palms Hotel to his portfolio, which he has transformed into another spectacular luxury resort. When Steve is not designing residences and opening hotels, he spends his time collecting post war, European sports cars, which he enjoys driving with his wife and two young daughters. After 15 years of living in Los Angeles, Steve currently calls Montecito, California home.
Social Media:
Follow @colonyclubps on Instagram and @colonypalmshotel on Facebook
Follow Executive Chef Michael Hung @chefmikeh on Instagram
The Colony Club at The Colony Palms Hotel
572 N. Indian Canyon Drive
Palm Springs, CA 92262
T: 760.969.1800
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Oregon, Chicago, North Carolina and much more! Traveling? Discover Greatest Hotels Ever from Fifty Grande
Oregon, Chicago, North Carolina and much more! Traveling? Discover Greatest Hotels Ever from Fifty Grande
Travel magazine Fifty Grande recognized 50 hotels for its first ‘Greatest Hotels Ever’ awards, nominated by readers.
Hotels had to meet two criteria to secure a nomination; they had to be located in the United States and needed to average a rate of under $350 per night.
“This collection of hotels reflects the adventurous spirit and eclectic interests of our Fifty Grande community,”
Chris Walsh
Editor-in-Chief
The chosen hotels offer an array of interesting amenities and thoughtful guest experiences. This carefully curated selection celebrates the best in affordable tourism, highlighting exceptional accommodations that redefine the travel experience without breaking the bank.
Crazy Water Hotel, Mineral Wells, Texas
The Greatest Hotels Ever are:
Northeast & Mid-Atlantic
The Asbury, Asbury Park, N.J.
The Dean Hotel, Providence
Hotel Zena, Washington, D.C.
The Lincoln Hotel, Biddeford, Maine
Oak Bluffs Inn, Martha’s Vineyard, Mass.
The Schoolhouse Hotel, White Sulphur Springs, W. Va.
TWA Hotel, New York
The Verb, Boston
Woodstock Inn and Resort, Woodstock, Vt.South
Crazy Water Hotel, Mineral Wells, Texas
Emeline, Charleston
Flophouze, Round Top, Texas
Grand Bohemian Lodge, Greenville, S.C.
Graduate Nashville, Nashville
Hotel San Jose, Austin
Hotel Tupelo, Tupelo, Miss.
Kimpton Overland Hotel Atlanta Airport, Atlanta
The Pontchartrain Hotel, New Orleans
The Reserve at Hot Springs, Hot Springs, Ark.
The Vendue, CharlestonAce Hotel Palm Springs, Palm Springs
West
Ace Hotel Palm Springs, Palm Springs
‘Alohilani Resort Waikiki Beach, Honolulu
Best Friends Roadhouse and Mercantile, Kanab, Utah
The Eddy Taproom & Hotel, Golden, Colo.
The Edgewater Hotel, Seattle
Grouse Mountain Lodge, Whitefish
Hotel Chaco, Albuquerque
Hotel Figeroa, Los Angeles
Hotel Max, Seattle
Hotel McCoy, Tucson
Hotel Zetta, San Francisco
McMenamins Kennedy School, Portland, Ore.
The Pearl Hotel, San Diego
Shore Lodge, McCall, Idaho
Urban Cowboy, Denver
The Venetian, Las Vegas
Wyoming Inn, Jackson Hole21c Museum Hotel, St. Louis
Midwest
21c Museum Hotel, St. Louis
Bottleworks Hotel, Indianapolis
The Brown Hotel, Louisville
Hotel Donaldson, Fargo
Hotel Millwright, Amana, Iowa
Hotel on Phillips, Sioux Falls
The Junto, Columbus
Kinn Guesthouse, Milwaukee
Magnolia Omaha, Omaha
Palmer House, Chicago
The Siren Hotel, Detroit
Union Station Hotel, St. Louis
Viceroy Hotel, ChicagoThe survey was conducted September 4 – 25, 2023 and the results were based on 1825 respondents.
For the full story, visit www.fiftygrande.com.
Fifty Grande
Fifty Grande is a digital and print travel publication that explores the U.S.
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