Los Angeles Magazine Presents 18th Annual The FOOD Event 2024! Sunday, November 3rd, 2024
Los Angeles magazine is delighted to announce the 18th annual Los Angeles magazine The FOOD Event, an epicurean extravaganza set in the iconic Santa Anita Racetrack Club House at Santa Anita Park on Sunday, November 3rd, 2024, from 1:00 pm to 4:00 pm.

Los Angeles Magazine Presents 18th Annual The FOOD Event 2024 on Sunday, November 3rd
This annual culinary and beverage festival has become a much-anticipated tradition in Los Angeles, featuring a delectable array of samplings from some of the city’s finest restaurants, along with select wines, spirits and cocktail tastings, craft beer, live music, and much more!
The FOOD Event 2024 promises an unparalleled culinary adventure, with a lineup of participating chefs and restaurants that represent the diverse and vibrant Los Angeles culinary scene including Agnes Restaurant & Cheesery, Al Dente Pasta Shop, Arth Bar + Kitchen, Chef Luigi Fineo, City Club LA, Emporium Thai, Engine Co. No. 28, GiGi’s Palm Springs, Harold & Belle’s, L’Antica Pizzeria da Michele, Mi Piace, Pez Coastal Kitchen,Rabano, Santa Anita Park, Telefèric Barcelona, and Wife and the Somm.

Los Angeles Magazine Presents 18th Annual The FOOD Event 2024 on Sunday, November 3rd
2024 Desserts include Bertha Mae’s Brownie Co., Lark Cake Shop, Malibu Meringue, Santai Coffee, Marsatta Chocolate, Nothing Bundt Cakes, and more!
To complement the delectable cuisine, the event will also showcase an impressive selection of Wines from renowned wineries, including Adobe Road Winery (Petaluma), Alta Colina Vineyard & Winery (Paso Robles), Moraga Winery (Bel Air Estate), New Zealand Wine Navigator (New Zealand), Opolo Vineyards (Paso Robles), OrganicWines.com (Van Nuys), Thacher Winery and Vineyard (Paso Robles) and WinesofArmenia.com(Van Nuys).

Los Angeles Magazine Presents 18th Annual The FOOD Event 2024 on Sunday, November 3rd
We are proud to partner with Alex & Ani, BMW, Mountain Valley Spring Water, Mezcal 33, Caffe Luxxe, Cali Distillery, Golden Eagle Vodka, Institute of Culinary Education (ICE), Knox & Dobson, Milagro Tequila, Mission Craft Cocktails, Dulce Vida Tequila, Empress 1908 Gin, and Suntory, along with our non-profit partner L.A. Works whose contributions make this epic culinary and beverage celebration possible.
Don’t miss this opportunity to savor the finest flavors and indulge in the most delectable offerings that Los Angeles has to offer by celebrating at Los Angeles magazine’s The FOOD Event 2024 for an unforgettable culinary and beverage journey in the iconic Racetrack Club House at Santa Anita Park.
Ticket Information: The 18th annual Los Angeles magazine the Food Event 2024 will take place on Sunday, November 3rd, 2024, in the Santa Anita Racetrack Club House at Santa Anita Park from 1:00 pm to 4:00 pm and this is a 21+ event. For more information and to get your tickets today, please visit LAMag.com/thefoodevent2024.
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Why Everyone in L.A. Is Talking About This Bottle from On The Rocks Cocktails —And Dylan Efron’s Got One in Hand
Why Everyone in L.A. Is Talking About This Bottled Cocktail—And Dylan Efron’s Got One in Hand
From Beverly Hills rooftops to the American Music Awards in Vegas, On The Rocks™ Premium Cocktails is becoming the drink of the moment for Los Angeles tastemakers.
If you’ve been to a dinner party in Silver Lake, a pool day in Venice, or a rooftop gathering in West Hollywood lately, chances are you’ve already seen them—sleek bottles, bold labels, and cocktails so good, they taste like they came from a $20-per-drink mixologist.
We’re talking about On The Rocks™ Premium Cocktails, the bartender-crafted ready-to-drink cocktails that have officially made the leap from local favorite to full-blown red carpet royalty.
How big is this brand getting? It just returned for a second year as the official cocktail of the American Music Awards, serving drinks to celebrities, influencers, and VIPs live from the brand-new Fontainebleau Las Vegas. But make no mistake—this is still an L.A. story at heart.
From Westside to Worldwide
On The Rocks™ might be making waves in Vegas, but it was born for places like Los Angeles: where people love a great cocktail but hate waiting in line to get one.
At this year’s AMAs, while the music world’s biggest stars lit up the stage, On The Rocks™ was making headlines of its own. Guests were treated to their full line-up inside the lavish BleauLive Theater lobby, transforming the pre-show cocktail game into something more stylish, accessible, and yes—very L.A.
And backstage? Dylan Efron casually popped open a Margarita, toasted with an Old Fashioned, and showed America how to “Make it a Cocktail”—a moment that aired during the live broadcast and gave fans a peek into the effortless cool the brand is pushing.
You can check out his behind-the-scenes content on Instagram at @otrcocktails, and honestly, it looks more like an Echo Park house party than a backstage award show.
A Campaign Made for L.A. Life
Carol Robert, managing director of U.S. ready-to-drink at Suntory Global Spirits, summed it up perfectly:
“The American Music Awards are all about celebrating the moments that bring people together—and that’s exactly what On The Rocks™ is created to do.”
That idea is at the heart of their new “Make it a Cocktail” campaign, which made its primetime debut during the AMAs. The campaign flips the script on traditional drinking occasions—showing people ditching wine or beer in favor of a proper cocktail at times you’d never expect it. Think: an Espresso Martini at a backyard movie night, or a Cucumber & Lemongrass Mule at a Dodger game tailgate.
It’s all about elevating everyday moments, something Angelenos know a thing or two about.
The L.A. Factor: Convenience Meets Craft
Founded in 2015 by a group of industry vets who knew the pain of finding a decent cocktail outside of a high-end bar, On The Rocks™ delivers all the flavor and balance of a hand-mixed drink—minus the bartender, the mess, or the Uber ride home.
Their lineup reads like the menu at a trendy cocktail bar on La Brea:
The Aviation, Old Fashioned, Jalapeño Pineapple Margarita, Cosmopolitan, Mai Tai, and more. Limited editions like the Spiced Pear Whiskey Sour and Blue Hawaiian have become collector items for cocktail connoisseurs across town.
And now, with the launch of their sparkling canned line—Sparkling Lime Margarita, Mango & Mint Mojito, and Cucumber & Lemongrass Mule—On The Rocks™ is staking its claim on poolside coolers from Malibu to Marina del Rey.
Where to Sip in L.A.
Whether you’re hosting a movie night in Culver City, planning a beach day in Santa Monica, or pre-gaming for a night out in West Hollywood, On The Rocks™ is the go-to. You can find the full lineup at major retailers around Los Angeles, or just visit ontherockscocktails.com to stock up.
Follow @otrcocktails on Instagram for the latest drops, cocktail inspo, and behind-the-scenes celebrity moments.
Bottom line:
L.A. is a city that doesn’t wait—and now your drink doesn’t have to either. On The Rocks™ Premium Cocktails is delivering mixology-level cocktails without the fuss, and everyone from Dylan Efron to your neighbor in Brentwood is pouring one.
Big Papi’s Ultra-Premium Ozama Rum Just Landed in L.A.—Here’s Why You’ll Want a Bottle
Big Papi’s Next Power Play: David Ortiz Uncorks a Dominican Rum With Soul, Swagger, and Serious Flavor
In a town that thrives on reinvention, where tequila tastings compete with mezcal masterclasses and everyone knows their Negroni from their Paper Plane, the arrival of Ozama Rum might just disrupt L.A.’s sipping scene in the most unexpected—and welcome—way. But this isn’t just another luxury bottle with a celebrity signature. It’s Dominican-born, baseball-bred, and brimming with heart.
Launched by none other than Hall-of-Famer David “Big Papi” Ortiz, Ozama Rum is a lush, premium spirit that pays homage to the rhythms, rituals, and resilience of the Dominican Republic. And while Ortiz may be best known for smashing home runs for the Boston Red Sox, his latest swing connects straight to his roots—and it’s a clean hit.
“To me, Ozama isn’t just about rum, it’s about identity, pride, and progress,” Ortiz says.
“I wanted to build something that celebrates the energy and soul of my people and shows the world what we’re made of. It’s always been important for me to do things the right way, which is why this labor of love has been one of the most rewarding projects of my career. I can’t wait for people to try it! They say that perfection doesn’t exist, but you can get close to it.”
Rum, Reimagined
Named after the Ozama River—the same one Ortiz grew up fishing, swimming, and crabbing along as a boy—Ozama Rum isn’t just Dominican in spirit. It’s 100% Dominican in production. From the locally grown sugarcane to the fermentation, distillation, and
Taraji P. Henson Brings Hollywood Flair to the High Seas with Seven Daughters Moscato and Princess Cruises
Taraji P. Henson Brings Hollywood Flair to the High Seas with Seven Daughters Moscato and Princess Cruises
The Academy Award-nominated actress, entrepreneur, and proud Angeleno has teamed up with Princess Cruises to bring her fan-favorite Seven Daughters Moscato to travelers worldwide. The wine, celebrated for its vibrant, lightly sweet notes of tropical fruit and honeysuckle, is the latest addition to the cruise line’s Love Lines Premium Liquors Collection.
And for L.A. locals who already know Taraji as more than just Cookie Lyon or Melinda Gayle, this new venture is pure Taraji: bold, inviting, and full of heart.
“Seven Daughters is more than just a bottle of wine; it’s a celebration in a glass,” said Henson. “Our Moscato is inviting, refreshing, and perfect for moments of connection which is what makes this partnership with Princess Cruises so amazing. Now we can experience this feeling with people from around the world, whether they’re toasting under the stars or relaxing on the open sea.”
Headquartered right in Santa Clarita, Princess Cruises has long been a part of Southern California’s luxury travel DNA. With its proximity to the Port of Los Angeles in San Pedro—just a freeway ride away from Taraji’s hometown hustle—this partnership feels especially fitting. L.A. residents looking for a chic weekend escape can now sip on Seven Daughters while cruising down the Pacific Coast or setting out on a Mexican Riviera getaway, glass in hand and ocean breeze in hair.
“Princess Cruises is committed to curating distinctive, high-quality experiences for our guests, and Seven Daughters aligns seamlessly with that vision,” said Sami Kohen, Vice President of Food and Beverage at Princess Cruises. “Taraji’s Moscato reflects a bold yet approachable style that we know our guests will love.”
Seven Daughters isn’t just another celebrity wine—it’s a labor of love and creativity. As Strategic Advisor and Creative Collaborator, Henson has poured her personality into every bottle. For L.A. tastemakers and wine lovers, this means more than a quality drink; it’s a chance to connect with a star who has always stayed rooted in the community.
With her inclusion in the Love Lines Premium Liquors Collection, Henson joins a glamorous circle of fellow celebrity spirits makers including Jason Momoa and Blaine Halvorson (Meili Vodka), Camila and Matthew McConaughey (Pantalones Organic Tequila), Blake Lively (Betty Booze and Betty Buzz), Liev Schreiber (Sláinte Irish Whiskey), Jason Aldean (Melarosa Wines), Romero Britto (Love Prosecco), and Kylie Minogue (No Alcohol Sparkling Rosé).
For Angelenos used to spotting stars in Studio City or sipping cocktails in West Hollywood, the idea of toasting with a Taraji-crafted wine while watching the sunset over the Pacific feels just right. Whether you’re heading to Catalina for the weekend or sailing out to Alaska, Seven Daughters is now the perfect local-meets-luxury beverage choice.
The Love Lines Premium Liquors Collection, launched by Princess Cruises to spotlight exclusive, star-powered wines and spirits, is about more than just sipping—it’s about celebrating. And with Taraji P. Henson at the helm of her Moscato, there’s never been a better time to raise a glass to life, love, and L.A. style.
More details and sailing options available at www.princess.com.
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Orange County’s The Wooden Floor Set to Host 41st Annual Concert at Irvine Barclay Theatre from May 30-June 1, 2024
The Wooden Floor 41st Annual Concert: Onward Celebrates a Tradition of Thought-Provoking Dance with an Inspiring Vision That Breaks the Cycle of Poverty in Youth
Students of The Wooden Floor will take the stage to premiere three new dance works for the organization’s 41st Annual Concert: Onward at Irvine Barclay Theatre from May 30-June 1, 2024, for four showings.
Irvine Barclay Theatre from May 30-June 1, 2024
This years’ acclaimed choreographers, Momar Ndiaye, Tristian Koepke, and The Wooden Floor Artistic Director Jennifer Bassage Bonfil will work alongside students to craft unique and transformative dances that claim national recognition and accolades due to their groundbreaking nature.
Momar Ndiaye, Tristian Koepke, Jennifer Bassage Bonfil will work alongside students to craft unique and transformative dances
Through our rigorous dance education program, students will dedicate hundreds of hours to the performance process, while evolving their intellectual capabilities through artistic collaboration.
By co-creating dance works with these renown choreographers, students drastically develop their Creativity, Confidence, Collaboration, Critical Thinking, Character, and Courage, which helps them succeed both in school and in life.
“Those who have never attended The Wooden Floor’s Annual Concert
are usually surprised by what they experience.
It is an important artistic performance for our students,
co-created with artists and designers
working at the top of their fields.
It is about uplifting our student’s belief in themselves,
and in each other,
which permeates all that they strive to accomplish each day,”
Dawn S. Reese
CEO of The Wooden Floor
“The art-making that you will witness on stage is the embodiment of the creativity, focus, and determination which each child brings. It is these personal learnings which provide the confidence and courage in each child to pursue their bold visions for their lives,” she said.
Meet the Choreographers
Jenniffer Bassage Bonfil, MFA is a respected Southern California-based modern dancer, dance maker, and dance educator and serves as The Wooden Floor’s Artistic Director. Jennifer earned her BFA from Chapman University in Dance Performance and an MA in Dance Education through the University of Northern Colorado. Jennifer was a founding company member of Orange County’s critically acclaimed Backhausdance from 2003 to 2016 and performed in over 15 original works, touring nationally and internationally. Jennifer is an adjunct professor and lecturer who has taught at Chapman University, California State University Long Beach, Santa Ana College, and West Coast Conservatory of Ballet. Chapman University awarded Jennifer the Distinguished Alumni Award, and California State University, Fullerton recognized Jennifer at their annual Honor an Educator event, both in 2022.
Momar Ndiaye, MFA is an international performer, choreographer, and instructor from Senegal. Prior to earning his MFA in dance from the University of Illinois, he worked as a performer-collaborator with many well-known choreographers from Africa, Europe, Asia and America and has toured his work internationally since 2004. Momar has danced with the international dance company Premiere Temp and has his own dance company called Cadanses. Momar is a recipient of the Bruno Nettl Award for excellence in choreography. He is also on faculty at the American Dance Festival and is an Assistant Professor at Ohio State University.
Tristian Koepke, MFA is a dancer, educator, choreographer and Rolfer® based in Portland, Maine. Tristian holds an MFA in Dance from the University of Maryland, College Park. He is an Assistant Professor at Bates College and is Associate Director of the Young Dancers Intensive at the Bates Dance Festival. He has performed in contemporary and experimental dance works by numerous acclaimed choreographers, including Kendra Portier. Tristian was a member of Zenon Dance Company and has shared his choreography, expertise, and artistic insight all over the country.
Join The Wooden Floor in a night of elevating dance that will captivate the minds of the audience through fresh and inventive choreography and artistry, while supporting the future of children in our community.
Event Details
Name: The Wooden Floor’s 41st Annual Concert, Onward
When: 8:00pm May 30 – June 1, 2024, plus 2:30pm matinee June 1, 2024
Where: Irvine Barclay Theatre, 4242 Campus Drive, Irvine, CA 92612
Tickets: $20 General Seating; $10 seating for children under 13 and students; $50 Benefit Seating, which includes a $30 tax-deductive contribution
Available: On sale beginning April 1 at TheWoodenFloor.org
About The Wooden Floor
Founded in 1983, The Wooden Floor is one of the foremost creative youth development nonprofit organizations in the country. We inspire and transform the lives of young people through the power of dance and access to higher education.
In Orange County and through national licensed partners, we use a long-term approach grounded in exploratory dance education to foster the confidence and gifts within each child to innovate, communicate, and collaborate – skills necessary for success in school and in life.
100 percent of students who graduate from The Wooden Floor enroll in higher education. Our students become change agents and beacons of hope within their own families, their neighborhoods, our community, and our world.
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Actress & Supermodel Eugenia Kuzmina Spotted at Westside’s Best Kept Secret – Tikkun Spa in Santa Monica
Actress & Supermodel Eugenia Kuzmina Spotted at Westside’s Best Kept Secret – Tikkun Spa in Santa Monica — and Shares Her Favorite Facial As She Gets Glam For Her Latest Movie Premiere.
Stunning supermodel & actress Eugenia Kuzmina was seen this week at Tikkun Spa in Santa Monica.
She stopped in to sample one of their most popular hydra-facial complete with a radio frequency body contour.
Esthetician Jenny Duh performed the speciality facial – She is medically trained and has a loyal and well deserved following in the beauty industry. // Photo Christine Peake
The Guy Ritchie favorite, (she has appeared in several of his films,) needed to hydrate her face before taking the red eye flight to New York City, where she walked the red carpet of her new movie starring fellow actor and comedian Matt Rife.
The movie is called “A Celebration Of Young Hollywood.”
To get fabulous Eugenia opted for a full hydrating facial with a korean contour with lymph drain massage. Her skin looked amazing as she headed off to the airport!
“I love it. Now I will be hydrated when I land!”
Said the Russian beauty
Stunning supermodel & actress Eugenia Kuzmina enjoying her facial by esthetician Jenny Duh // Photo: Christine Peake
Eugenia Kuzmina applies her favorite Aspire Ageless Beauty products, she is also their spokesperson.
Eugenia looked radiant after the facial as seen in NYC Feb 1st
Eugenia’ Kuzmina’s movie premiered in NYC this week
TIKKUN HOLISTIC SPA is a wellness sanctuary designed to heal and rejuvenate your mind and body. Our special treatments have been carefully selected to restore your health and well-being, helping you to relax and replenish your energy. Let our experienced therapists take care of you and revitalize your essential being.
SPA JOURNEY TREATMENTS & BODY WRAPS
Prior to treatment, 20 minutes in the salt & clay far-infrared rooms are recommended to promote detoxification.
REJUVENATING HYDRAFACIAL
This celebrity favorite is often referred to as the red carpet facial. Our unique procedure integrates Diamond Tip Microderm for cleansing and exfoliation, followed by extraction and hydration, with Vortex-Fusion of antioxidants, peptides, and hyaluronic acid to rejuvenate your skin. Targets sun damage, fine lines, dehydrated and oily skin.
KOREAN CONTOUR FACIAL
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Knox Dobson RTD Wins Double Gold Medal, Old Fashioned Wins Gold At 2024 San Francisco World Spirits Competition
Knox Dobson ’s Superior Ready-to-Drink Improved Whiskey Cocktail Wins Prestigious Double Gold Medal & Old Fashioned Wins Gold At 2024 San Francisco World Spirits Competition
Knox & Dobson, a new collection of superior ready-to-drink cocktails, proudly announces that their Improved Whiskey Cocktail has been awarded the prestigious Double Gold Medal and their Old Fashioned Cocktail has won a Gold Medal in the Ready-to-Drink category at the 2024 San Francisco World Spirits Competition (SFWSC).
Founded in 2000, the San Francisco World Spirits Competition is the oldest and largest competition of its kind. Receiving a high-tier medal at SFWSC is a testament to exceptional quality and craftsmanship.
This year’s competition featured nearly 5,000 entries, judged by experienced and knowledgeable spirits critics through a blind tasting process, ensuring impartiality and integrity.
Knox & Dobson’s new collection of premium ready-to-drink bottled cocktails is designed to be shared with friends, making it easy to simply Open, Pour, and Enjoy!
The collection was meticulously curated with an uncompromising commitment to quality, craftsmanship, and taste by Knox & Dobson Founder & President Rob Levy (Former Owner, The Raymond 1886) and Creative Director Peter Lloyd Jones (The Raymond 1886, Everson Royce Bar, Proof Media Mix).
The lineup includes a gin Martini, classic Old Fashioned, Improved Whiskey Cocktail with Maraska Maraschino Liqueur, Rye Manhattan, and Moscow Mule.
Each cocktail features the highest quality ingredients such as hand-selected barrel-aged whiskey, distilled gin, natural cane sugar, and authentic Angostura Bitters.
“Our mission was to create a collection of cocktails that were equal in taste and quality to those freshly crafted by a skilled bartender. Peter Lloyd Jones was the best choice, and I can’t imagine working with anyone better,”
Rob Levy
Knox & Dobson Founder & President
“Pete’s experience at 1886 Bar at The Raymond and Everson Royce Bar, combined with his passion and creativity, make him the perfect partner at Knox & Dobson.”
Levy’s upbringing in Skokie, Illinois, at Knox Avenue and Dobson Street, is where he spent most of his adolescence in the ‘60s and ‘70s, hanging out “on the corner” with neighborhood kids who remain lifelong friends. Knox & Dobson is as much an elevated on-the-go handcrafted beverage experience as it is a distillation of hometown pride and a love of bringing people together.
The Knox & Dobson Improved Whiskey Cocktail (35.42% ABV), which was awarded this year’s Double Gold Medal, is made with straight aged rye whiskey, Maraska Maraschino Liqueur, and Angostura bitters. This cocktail features a spiced flavor profile combined with American oak, citrus, and bright and deep cherry notes, making it a whiskey cocktail meant to be sipped and savored.
The Knox & Dobson Old Fashioned (38% ABV), which was awarded the Gold Medal, consists of straight aged bourbon, natural cane sugar, orange oil, and Angostura Bitters. Enjoy the taste of aged bourbon with bright citrus flavors, bitters, raw cinnamon, clove, and American oak.
Knox & Dobson’s new collection of superior bottled cocktails are best served chilled or over ice. Each 200-milliliter bottle features two servings, perfect for sharing, so simply Open, Pour, and Enjoy!
Knox & Dobson is available for delivery Nationwide.
Visit Knox & Dobson to order your new favorite bottled cocktails today.
To see the full list of locations to purchase directly, please visit Knox & Dobson’s Stockists page.
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