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L.A. Loves Alex’s Lemonade Returns for 13th Year, on October 4, 2025, Bringing Together LA’s Best Chefs for a Great Cause

L.A. Loves Alex’s Lemonade Returns for 13th Year, Bringing Together LA’s Best Chefs for a Great Cause

Los Angeles foodies, mark your calendars: L.A. Loves Alex’s Lemonade is back for its 13th annual cookout, set for Saturday, October 4, 2025. This is your chance to indulge in some of the best bites the city has to offer, all while supporting a life-changing cause. Hosted at the stunning Royce Quad on UCLA’s campus, the event brings together the culinary talent of Los Angeles with one mission in mind: to raise critical funds for childhood cancer research through Alex’s Lemonade Stand Foundation.

For over a decade, L.A. Loves Alex’s Lemonade has become a hallmark event for Angelenos with a taste for fine food and a heart for philanthropy. With more than $11.2 million raised to date, this annual cookout continues to raise the bar, delivering a stellar day of gourmet bites, incredible drinks, and a community united in the fight against childhood cancer. Last year alone, the event raised an impressive $1.6 million, showing just how much this cause resonates with LA’s food-loving community.

L.A. Loves Alex’s Lemonade

L.A. Loves Alex’s Lemonade

If you live in Santa Monica, Century City, or Beverly Hills, you’ll want to make sure you’re part of the action. L.A. Loves Alex’s Lemonade draws top chefs from across the city—think iconic spots from the Westside to downtown—offering an unforgettable tasting experience. The chef lineup is already shaping up to include some of the best in the business, with 59 chefs confirmed so far, and the final roster still being curated. Expect a diverse array of talent from both established names and rising stars in LA’s culinary scene.

Alongside the chefs, some of California’s finest wineries and top-tier mixologists will also be announced in the coming months, ensuring a full-bodied experience for every palate. With each sip and bite, guests will be helping fund life-saving research for childhood cancer. All proceeds from the event go directly to the Alex’s Lemonade Stand Foundation, which supports innovative research for better treatments and cures for childhood cancer.

L.A. Loves Alex’s Lemonade

Presenting sponsors for the event include Northwestern Mutual, Resy, and Volvo Cars of North America, whose support is vital to making this event possible. Their contributions ensure that every dollar raised goes directly toward funding research that can make a real difference for children battling cancer.

As Suzanne Goin, one of the event’s founders, shared, “L.A. Loves Alex’s Lemonade is a special day where food, community, and philanthropy all come together. We’re grateful to the chefs, sponsors, and guests who continue to support this cause year after year. It’s a chance to savor great food while supporting a mission that’s so important to us all.”

This year’s event will run from 12:00 PM to 4:00 PM, and it’s guaranteed to be an afternoon you won’t want to miss. But it’s not just about the cookout—it’s about creating lasting change. Through L.A. Loves Alex’s Lemonade, guests are helping to fund childhood cancer research that directly impacts the lives of kids and their families. Alex’s Lemonade Stand Foundation, founded by young cancer patient Alex Scott, has since become one of the leading organizations in the fight against childhood cancer.

For those looking to make an even bigger impact, the Kids Campaign is gearing up for another season of fundraising, offering an opportunity for everyone to get involved. Whether you’re donating, volunteering, or hosting your own lemonade stand, there are countless ways to support the cause throughout the year.

For L.A.’s foodies, this is the ultimate culinary event of the fall—a celebration of LA’s best chefs and the chance to contribute to a cause that matters. So, whether you’re from Santa Monica, Century City, Beverly Hills, or beyond, don’t miss your chance to be a part of this unforgettable day. Tickets are now on sale, and you can find more information and purchase yours on the official L.A. Loves Alex’s Lemonade website.

Join us on October 4, 2025, at Royce Quad for a day of food, fun, and most importantly, the fight against childhood cancer. It’s a delicious way to make a difference

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Why Everyone in L.A. Is Talking About This Bottle from On The Rocks Cocktails —And Dylan Efron’s Got One in Hand

Why Everyone in L.A. Is Talking About This Bottled Cocktail—And Dylan Efron’s Got One in Hand

From Beverly Hills rooftops to the American Music Awards in Vegas, On The Rocks™ Premium Cocktails is becoming the drink of the moment for Los Angeles tastemakers.


If you’ve been to a dinner party in Silver Lake, a pool day in Venice, or a rooftop gathering in West Hollywood lately, chances are you’ve already seen them—sleek bottles, bold labels, and cocktails so good, they taste like they came from a $20-per-drink mixologist.

We’re talking about On The Rocks™ Premium Cocktails, the bartender-crafted ready-to-drink cocktails that have officially made the leap from local favorite to full-blown red carpet royalty.

How big is this brand getting? It just returned for a second year as the official cocktail of the American Music Awards, serving drinks to celebrities, influencers, and VIPs live from the brand-new Fontainebleau Las Vegas. But make no mistake—this is still an L.A. story at heart.


From Westside to Worldwide

On The Rocks™ might be making waves in Vegas, but it was born for places like Los Angeles: where people love a great cocktail but hate waiting in line to get one.

At this year’s AMAs, while the music world’s biggest stars lit up the stage, On The Rocks™ was making headlines of its own. Guests were treated to their full line-up inside the lavish BleauLive Theater lobby, transforming the pre-show cocktail game into something more stylish, accessible, and yes—very L.A.

And backstage? Dylan Efron casually popped open a Margarita, toasted with an Old Fashioned, and showed America how to “Make it a Cocktail”—a moment that aired during the live broadcast and gave fans a peek into the effortless cool the brand is pushing.

You can check out his behind-the-scenes content on Instagram at @otrcocktails, and honestly, it looks more like an Echo Park house party than a backstage award show.


A Campaign Made for L.A. Life

Carol Robert, managing director of U.S. ready-to-drink at Suntory Global Spirits, summed it up perfectly:

“The American Music Awards are all about celebrating the moments that bring people together—and that’s exactly what On The Rocks™ is created to do.”

That idea is at the heart of their new “Make it a Cocktail” campaign, which made its primetime debut during the AMAs. The campaign flips the script on traditional drinking occasions—showing people ditching wine or beer in favor of a proper cocktail at times you’d never expect it. Think: an Espresso Martini at a backyard movie night, or a Cucumber & Lemongrass Mule at a Dodger game tailgate.

It’s all about elevating everyday moments, something Angelenos know a thing or two about.


The L.A. Factor: Convenience Meets Craft

Founded in 2015 by a group of industry vets who knew the pain of finding a decent cocktail outside of a high-end bar, On The Rocks™ delivers all the flavor and balance of a hand-mixed drink—minus the bartender, the mess, or the Uber ride home.

Their lineup reads like the menu at a trendy cocktail bar on La Brea:
The Aviation, Old Fashioned, Jalapeño Pineapple Margarita, Cosmopolitan, Mai Tai, and more. Limited editions like the Spiced Pear Whiskey Sour and Blue Hawaiian have become collector items for cocktail connoisseurs across town.

And now, with the launch of their sparkling canned line—Sparkling Lime Margarita, Mango & Mint Mojito, and Cucumber & Lemongrass MuleOn The Rocks™ is staking its claim on poolside coolers from Malibu to Marina del Rey.


Where to Sip in L.A.

Whether you’re hosting a movie night in Culver City, planning a beach day in Santa Monica, or pre-gaming for a night out in West Hollywood, On The Rocks™ is the go-to. You can find the full lineup at major retailers around Los Angeles, or just visit ontherockscocktails.com to stock up.

Follow @otrcocktails on Instagram for the latest drops, cocktail inspo, and behind-the-scenes celebrity moments.


Bottom line:
L.A. is a city that doesn’t wait—and now your drink doesn’t have to either. On The Rocks™ Premium Cocktails is delivering mixology-level cocktails without the fuss, and everyone from Dylan Efron to your neighbor in Brentwood is pouring one.

Big Papi’s Ultra-Premium Ozama Rum Just Landed in L.A.—Here’s Why You’ll Want a Bottle

Big Papi’s Next Power Play: David Ortiz Uncorks a Dominican Rum With Soul, Swagger, and Serious Flavor

In a town that thrives on reinvention, where tequila tastings compete with mezcal masterclasses and everyone knows their Negroni from their Paper Plane, the arrival of Ozama Rum might just disrupt L.A.’s sipping scene in the most unexpected—and welcome—way. But this isn’t just another luxury bottle with a celebrity signature. It’s Dominican-born, baseball-bred, and brimming with heart.

Launched by none other than Hall-of-Famer David “Big Papi” Ortiz, Ozama Rum is a lush, premium spirit that pays homage to the rhythms, rituals, and resilience of the Dominican Republic. And while Ortiz may be best known for smashing home runs for the Boston Red Sox, his latest swing connects straight to his roots—and it’s a clean hit.

David “Big Papi” Ortiz, Ozama Rum

“To me, Ozama isn’t just about rum, it’s about identity, pride, and progress,” Ortiz says.

“I wanted to build something that celebrates the energy and soul of my people and shows the world what we’re made of. It’s always been important for me to do things the right way, which is why this labor of love has been one of the most rewarding projects of my career. I can’t wait for people to try it! They say that perfection doesn’t exist, but you can get close to it.”

Rum, Reimagined

Named after the Ozama River—the same one Ortiz grew up fishing, swimming, and crabbing along as a boy—Ozama Rum isn’t just Dominican in spirit. It’s 100% Dominican in production. From the locally grown sugarcane to the fermentation, distillation, and

Taraji P. Henson Brings Hollywood Flair to the High Seas with Seven Daughters Moscato and Princess Cruises

Taraji P. Henson Brings Hollywood Flair to the High Seas with Seven Daughters Moscato and Princess Cruises

The Academy Award-nominated actress, entrepreneur, and proud Angeleno has teamed up with Princess Cruises to bring her fan-favorite Seven Daughters Moscato to travelers worldwide. The wine, celebrated for its vibrant, lightly sweet notes of tropical fruit and honeysuckle, is the latest addition to the cruise line’s Love Lines Premium Liquors Collection.

And for L.A. locals who already know Taraji as more than just Cookie Lyon or Melinda Gayle, this new venture is pure Taraji: bold, inviting, and full of heart.

“Seven Daughters is more than just a bottle of wine; it’s a celebration in a glass,” said Henson. “Our Moscato is inviting, refreshing, and perfect for moments of connection which is what makes this partnership with Princess Cruises so amazing. Now we can experience this feeling with people from around the world, whether they’re toasting under the stars or relaxing on the open sea.”

Headquartered right in Santa Clarita, Princess Cruises has long been a part of Southern California’s luxury travel DNA. With its proximity to the Port of Los Angeles in San Pedro—just a freeway ride away from Taraji’s hometown hustle—this partnership feels especially fitting. L.A. residents looking for a chic weekend escape can now sip on Seven Daughters while cruising down the Pacific Coast or setting out on a Mexican Riviera getaway, glass in hand and ocean breeze in hair.

“Princess Cruises is committed to curating distinctive, high-quality experiences for our guests, and Seven Daughters aligns seamlessly with that vision,” said Sami Kohen, Vice President of Food and Beverage at Princess Cruises. “Taraji’s Moscato reflects a bold yet approachable style that we know our guests will love.”

Seven Daughters isn’t just another celebrity wine—it’s a labor of love and creativity. As Strategic Advisor and Creative Collaborator, Henson has poured her personality into every bottle. For L.A. tastemakers and wine lovers, this means more than a quality drink; it’s a chance to connect with a star who has always stayed rooted in the community.

With her inclusion in the Love Lines Premium Liquors Collection, Henson joins a glamorous circle of fellow celebrity spirits makers including Jason Momoa and Blaine Halvorson (Meili Vodka), Camila and Matthew McConaughey (Pantalones Organic Tequila), Blake Lively (Betty Booze and Betty Buzz), Liev Schreiber (Sláinte Irish Whiskey), Jason Aldean (Melarosa Wines), Romero Britto (Love Prosecco), and Kylie Minogue (No Alcohol Sparkling Rosé).

For Angelenos used to spotting stars in Studio City or sipping cocktails in West Hollywood, the idea of toasting with a Taraji-crafted wine while watching the sunset over the Pacific feels just right. Whether you’re heading to Catalina for the weekend or sailing out to Alaska, Seven Daughters is now the perfect local-meets-luxury beverage choice.

The Love Lines Premium Liquors Collection, launched by Princess Cruises to spotlight exclusive, star-powered wines and spirits, is about more than just sipping—it’s about celebrating. And with Taraji P. Henson at the helm of her Moscato, there’s never been a better time to raise a glass to life, love, and L.A. style.

More details and sailing options available at www.princess.com.

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