Rebecca Feinstein

Why Everyone in L.A. Is Talking About This Bottle from On The Rocks Cocktails —And Dylan Efron’s Got One in Hand

Why Everyone in L.A. Is Talking About This Bottled Cocktail—And Dylan Efron’s Got One in Hand

From Beverly Hills rooftops to the American Music Awards in Vegas, On The Rocks™ Premium Cocktails is becoming the drink of the moment for Los Angeles tastemakers.


If you’ve been to a dinner party in Silver Lake, a pool day in Venice, or a rooftop gathering in West Hollywood lately, chances are you’ve already seen them—sleek bottles, bold labels, and cocktails so good, they taste like they came from a $20-per-drink mixologist.

We’re talking about On The Rocks™ Premium Cocktails, the bartender-crafted ready-to-drink cocktails that have officially made the leap from local favorite to full-blown red carpet royalty.

How big is this brand getting? It just returned for a second year as the official cocktail of the American Music Awards, serving drinks to celebrities, influencers, and VIPs live from the brand-new Fontainebleau Las Vegas. But make no mistake—this is still an L.A. story at heart.


From Westside to Worldwide

On The Rocks™ might be making waves in Vegas, but it was born for places like Los Angeles: where people love a great cocktail but hate waiting in line to get one.

At this year’s AMAs, while the music world’s biggest stars lit up the stage, On The Rocks™ was making headlines of its own. Guests were treated to their full line-up inside the lavish BleauLive Theater lobby, transforming the pre-show cocktail game into something more stylish, accessible, and yes—very L.A.

And backstage? Dylan Efron casually popped open a Margarita, toasted with an Old Fashioned, and showed America how to “Make it a Cocktail”—a moment that aired during the live broadcast and gave fans a peek into the effortless cool the brand is pushing.

You can check out his behind-the-scenes content on Instagram at @otrcocktails, and honestly, it looks more like an Echo Park house party than a backstage award show.


A Campaign Made for L.A. Life

Carol Robert, managing director of U.S. ready-to-drink at Suntory Global Spirits, summed it up perfectly:

“The American Music Awards are all about celebrating the moments that bring people together—and that’s exactly what On The Rocks™ is created to do.”

That idea is at the heart of their new “Make it a Cocktail” campaign, which made its primetime debut during the AMAs. The campaign flips the script on traditional drinking occasions—showing people ditching wine or beer in favor of a proper cocktail at times you’d never expect it. Think: an Espresso Martini at a backyard movie night, or a Cucumber & Lemongrass Mule at a Dodger game tailgate.

It’s all about elevating everyday moments, something Angelenos know a thing or two about.


The L.A. Factor: Convenience Meets Craft

Founded in 2015 by a group of industry vets who knew the pain of finding a decent cocktail outside of a high-end bar, On The Rocks™ delivers all the flavor and balance of a hand-mixed drink—minus the bartender, the mess, or the Uber ride home.

Their lineup reads like the menu at a trendy cocktail bar on La Brea:
The Aviation, Old Fashioned, Jalapeño Pineapple Margarita, Cosmopolitan, Mai Tai, and more. Limited editions like the Spiced Pear Whiskey Sour and Blue Hawaiian have become collector items for cocktail connoisseurs across town.

And now, with the launch of their sparkling canned line—Sparkling Lime Margarita, Mango & Mint Mojito, and Cucumber & Lemongrass MuleOn The Rocks™ is staking its claim on poolside coolers from Malibu to Marina del Rey.


Where to Sip in L.A.

Whether you’re hosting a movie night in Culver City, planning a beach day in Santa Monica, or pre-gaming for a night out in West Hollywood, On The Rocks™ is the go-to. You can find the full lineup at major retailers around Los Angeles, or just visit ontherockscocktails.com to stock up.

Follow @otrcocktails on Instagram for the latest drops, cocktail inspo, and behind-the-scenes celebrity moments.


Bottom line:
L.A. is a city that doesn’t wait—and now your drink doesn’t have to either. On The Rocks™ Premium Cocktails is delivering mixology-level cocktails without the fuss, and everyone from Dylan Efron to your neighbor in Brentwood is pouring one.

Taraji P. Henson Brings Hollywood Flair to the High Seas with Seven Daughters Moscato and Princess Cruises

Taraji P. Henson Brings Hollywood Flair to the High Seas with Seven Daughters Moscato and Princess Cruises

The Academy Award-nominated actress, entrepreneur, and proud Angeleno has teamed up with Princess Cruises to bring her fan-favorite Seven Daughters Moscato to travelers worldwide. The wine, celebrated for its vibrant, lightly sweet notes of tropical fruit and honeysuckle, is the latest addition to the cruise line’s Love Lines Premium Liquors Collection.

And for L.A. locals who already know Taraji as more than just Cookie Lyon or Melinda Gayle, this new venture is pure Taraji: bold, inviting, and full of heart.

“Seven Daughters is more than just a bottle of wine; it’s a celebration in a glass,” said Henson. “Our Moscato is inviting, refreshing, and perfect for moments of connection which is what makes this partnership with Princess Cruises so amazing. Now we can experience this feeling with people from around the world, whether they’re toasting under the stars or relaxing on the open sea.”

Headquartered right in Santa Clarita, Princess Cruises has long been a part of Southern California’s luxury travel DNA. With its proximity to the Port of Los Angeles in San Pedro—just a freeway ride away from Taraji’s hometown hustle—this partnership feels especially fitting. L.A. residents looking for a chic weekend escape can now sip on Seven Daughters while cruising down the Pacific Coast or setting out on a Mexican Riviera getaway, glass in hand and ocean breeze in hair.

“Princess Cruises is committed to curating distinctive, high-quality experiences for our guests, and Seven Daughters aligns seamlessly with that vision,” said Sami Kohen, Vice President of Food and Beverage at Princess Cruises. “Taraji’s Moscato reflects a bold yet approachable style that we know our guests will love.”

Seven Daughters isn’t just another celebrity wine—it’s a labor of love and creativity. As Strategic Advisor and Creative Collaborator, Henson has poured her personality into every bottle. For L.A. tastemakers and wine lovers, this means more than a quality drink; it’s a chance to connect with a star who has always stayed rooted in the community.

With her inclusion in the Love Lines Premium Liquors Collection, Henson joins a glamorous circle of fellow celebrity spirits makers including Jason Momoa and Blaine Halvorson (Meili Vodka), Camila and Matthew McConaughey (Pantalones Organic Tequila), Blake Lively (Betty Booze and Betty Buzz), Liev Schreiber (Sláinte Irish Whiskey), Jason Aldean (Melarosa Wines), Romero Britto (Love Prosecco), and Kylie Minogue (No Alcohol Sparkling Rosé).

For Angelenos used to spotting stars in Studio City or sipping cocktails in West Hollywood, the idea of toasting with a Taraji-crafted wine while watching the sunset over the Pacific feels just right. Whether you’re heading to Catalina for the weekend or sailing out to Alaska, Seven Daughters is now the perfect local-meets-luxury beverage choice.

The Love Lines Premium Liquors Collection, launched by Princess Cruises to spotlight exclusive, star-powered wines and spirits, is about more than just sipping—it’s about celebrating. And with Taraji P. Henson at the helm of her Moscato, there’s never been a better time to raise a glass to life, love, and L.A. style.

More details and sailing options available at www.princess.com.

Bob’s Well Bread Brings Santa Ynez Flavor to Calabasas for One Day Only, June 7

Bob’s Well Bread Brings Santa Ynez Flavor to Calabasas for One Day Only

Good news, L.A.: you won’t have to trek to wine country to get your hands on one of the state’s most beloved baked goods. For one day only, Bob’s Well Bread Bakery—the cult-favorite destination from Los Alamos and Ballard—is popping up right here in Calabasas on Saturday, June 7, starting at 9 a.m., hosted by Calabasas Coffee House.

Bob’s Well Bread Brings Santa Ynez Flavor to Calabasas for One Day Only, June 7

If you’ve spent any time exploring Central Coast food spots, Bob’s is probably already on your radar. From perfect croissants to impossibly crisp ciabatta, Bob’s Well Bread is a bakery that inspires road trips. But for one Saturday only, the drive gets a whole lot shorter.

“We’re incredibly fortunate to have so many loyal customers from Los Angeles who regularly make the trip to the Santa Ynez Valley and often ask us to open a location closer to home,”

Bob Oswaks

Owner

“So when Ian and Lauri Metrose graciously invited us to do a pop-up at their beautiful Calabasas Coffee House, we didn’t hesitate for a moment. It was a resounding yes! We’re thrilled to bring a taste of Bob’s Well Bread to L.A.—all the handcrafted favorites our guests know and love.”

Set in the heart of Calabasas, Calabasas Coffee House will transform into a bakery-meets-café experience for the day, marrying Bob’s signature baked goods with CCH’s stellar coffee program. “We’re huge fans and couldn’t be more excited to bring their pastries and sandwiches to the coffee shop,” says co-owner Ian Metrose. “We know our CCH community will love this! Our goal is always to serve delicious food and drinks that bring people together, and this partnership is a perfect way to do just that.”

Bob’s Well Bread Brings Santa Ynez Flavor to Calabasas for One Day Only, June 7

The menu for the day is packed with bakery hits, including:

  • Croissants: plain, chocolate, ham & cheese, almond, chocolate almond, pistachio, chocolate pistachio

  • Morning buns: cinnamon, glazed, sticky

  • Scones

  • Artisan breads: Levain, Sesame Sourdough, Olive Fougasse, Baguettes, Ciabatta, English Muffins, Rye

  • Grab-and-go sandwiches, ideal with a cold brew or cappuccino

And yes—Bob Oswaks will be on-site, chatting with fans and longtime customers, making the experience feel even more personal.

Bob Oswaks

Co-owner Bob Oswaks

For L.A. food lovers who’ve never made the pilgrimage north, this is a rare chance to taste what the hype is all about—without the two-hour drive. Just show up early: lines are expected, and when it’s gone, it’s gone.

WHEN: Saturday, June 7, 2025 | 9:00 a.m. until sold out
WHERE: Calabasas Coffee House | 4774 Park Granada, Calabasas, CA

Grab a coffee, load up on carbs, and consider it your Saturday well spent

LA Loves “Taste of a Kiss” with World’s #1 limoncello Pallini

Pallini Limoncello Toasts 150 Years with “Taste of a Kiss” Campaign — A Citrus-Soaked Love Letter to La Dolce Vita

“Taste of a Kiss” World’s #1 limoncello Pallini Celebrates 150 Years

Los Angeles, get ready to pucker up — the world’s #1 limoncello has just launched a new global campaign, and it’s as golden as a California sunset. Pallini Limoncello, the iconic Italian spirit kissed by the Amalfi sun, is celebrating its 150th anniversary with “Taste of a Kiss”, a sensory-forward experience that invites Angelenos to savor Italian passion in every sip.

"Taste of a Kiss" World's #1 limoncello Pallini

The campaign, which runs through 2025, leans into bold storytelling, high-style visuals, and curated influencer collaborations that feel right at home on a Venice rooftop or tucked into the terrazza of a Beverly Hills brunch. At its core is a question that feels just poetic enough for L.A.: What does a kiss taste like?

Heritage with a Modern Heartbeat

Still family-owned and proudly run by fifth-generation CEO Micaela Pallini, the brand has spent a century and a half perfecting its signature limoncello — crafted with handpicked Sfusato lemons from the Amalfi Coast and steeped in tradition. A chemist by training, Micaela is also the first woman to lead the company, steering Pallini into a new era of innovation while honoring its Roman roots.

“This campaign is a love letter to our Italian roots,”

Micaela Pallini

“It reflects everything Pallini stands for – joy, beauty, togetherness, and timeless taste. Sharing our 150th anniversary as the world’s leading limoncello is both humbling and exhilarating.” The campaign was developed by Luther DSGN, a rising Rome-based agency known for its creative expertise in lifestyle branding, visual storytelling, and experiential design.

Spritz Culture, Elevated

While Aperol has long dominated spritz culture, the Pallini Spritz is making serious waves — now one of the top three spritz-style cocktails in the U.S. With a refreshingly minimalist recipe (3 parts Prosecco, 2 parts Pallini, 1 part still water, over ice), it’s the kind of drink that feels right at home poolside in West Hollywood or poured at golden hour in Malibu.

Pallini is tapping into the city’s love for at-home entertaining and bar cart aesthetics with smart retail partnerships designed to help consumers bring the spritz ritual to their own gatherings — think cheese boards, open patios, and a Mediterranean playlist on loop.

Italian Soul, L.A. Spirit

Distributed in the U.S. by Lucas Bols — the heritage spirits house known for elevating craft cocktail brands — Pallini is bridging the old world with the new. “Pallini is that rare mix of legacy and freshness,” says Brett Dunne, Managing Director, USA and Canada. “It’s crafted with care, rooted in history, and incredibly versatile for today’s mixologists and cocktail lovers.”

Whether it’s behind the bar at a Silver Lake speakeasy, on the menu at a coastal brunch spot, or chilling in your fridge for a lazy Sunday afternoon, Pallini Limoncello is your passport to an everyday escape — citrusy, celebratory, and kissed with a little Italian sunshine.

Find it at top retailers, wine shops, and restaurants across Los Angeles and nationwide.

LA Artist Victor Solomon Partners with Kendall-Jackson to Design NBA Co-Branded Wine Labels

Artist Victor Solomon Start Groundbreaking Partnership with Kendall-Jackson to Design NBA Co-Branded Wine Labels

Kendall-Jackson, America’s #1 selling Chardonnay and the NBA’s first official wine partner, is bringing serious West Coast style to the hardwood. The iconic winery has partnered with Victor Solomon, the celebrated Los Angeles-based artist and designer behind the NBA’s reimagined Larry O’Brien Championship Trophy, for a collaboration that toasts the artistry of basketball — and the elegance of wine.

Victor Solomon: Elevating the Game from Court to Canvas

A fixture in L.A.’s contemporary art scene, Victor Solomon has redefined what it means to merge sport, luxury, and design. Best known for his Literally Balling series — which transforms classic basketball hoops into intricate stained glass and gold masterpieces — Solomon treats basketball not just as a game, but as a cultural icon worthy of reverence.

From galleries to NBA arenas, Solomon’s work honors the emotional gravity of the sport — turning backboards into altars and trophies into works of fine art. His approach captures the soul of the game through materials that reflect its grandeur: 24K gold, crystal, handcrafted glass. For Solomon, basketball is more than entertainment — it’s a universal language of aspiration, creativity, and resilience.

A Collaboration Rooted in Storytelling and Craft

The Kendall-Jackson x Victor Solomon partnership is a natural pairing — both steeped in craftsmanship, narrative, and bold vision. As Kendall-Jackson continues its cultural expansion as the NBA’s wine of choice, this collaboration brings together two powerhouses that understand what it means to honor tradition while pushing boundaries.

This partnership promises to celebrate the rich connection between sports, culture, and community, uniting wine lovers and basketball fans alike in a shared appreciation of artistry — both on the court and in the glass.

Artist Victor Solomon Start Groundbreaking Partnership with Kendall-Jackson

Artist Victor Solomon Start Groundbreaking Partnership with Kendall-Jackson

This collaboration, rooted in mutual connections with the NBA, will feature Solomon’s artistic vision in designing the labels for the league’s first co-branded wines with Kendall-Jackson in Sonoma County, California.

The partnership will officially kick off during NBA All-Star Weekend in San Francisco, where Kendall-Jackson and Solomon will unveil the wine label designs at NBA Crossover, a multi-day fan fest event that celebrates basketball culture, part of All-Star Weekend, taking place in San Francisco February 14 – 16, 2025. Kendall-Jackson will launch a co-branded Sonoma County Cabernet Sauvignon, a Monterey County Chardonnay and a Lake County Sauvignon Blanc in August 2025.

“When we partnered with the NBA, we set out to uniquely blend the culture of wine with the excitement of the game,”

Chris Jackson

Co-Proprietor of Kendall-Jackson

“We are excited to partner with Victor Solomon and bring his extraordinary talents in connecting art with sports culture to the look of our first NBA co-branded wines. This partnership is a natural fit as we expand our relationship with the league and continue to explore unique ways to engage our audiences.”

Artist Victor Solomon Start Groundbreaking Partnership with Kendall-Jackson

The partnership brings together Kendall-Jackson’s legacy of craftsmanship and Solomon’s signature design aesthetic, which blends traditional artistry with modern inspirations. Victor Solomon’s prior work—including his acclaimed “Literally Balling” series that reimagines basketball through the lens of stained glass and fine craftsmanship—has earned him a reputation for pushing the boundaries of design in sports and culture.

“My work has always been about elevating the artistry within sport,”

Victor Solomon

“Partnering with Kendall-Jackson allows me to extend that vision by creating and celebrating a shared spirit of craftsmanship. My work has included collaborations with the NBA on bespoke trophies and immersive installations that celebrate the league’s iconic legacy. Through the tactile beauty of a wine label, this collaboration offers an opportunity to unite these worlds in a meaningful way.”

Solomon’s meticulous design process involves months of research and hands-on experimentation to craft pieces that are both visually stunning and deeply resonant. Recent projects include a Swarovski crystal basketball installation for the NBA’s 75th Anniversary celebration and his “Journey” sculpture series, which explores the evolution of the game through iconic materials. Upcoming works include collaborations with international museums and luxury brands, and a court refurbishing project throughout California, further cementing his role as a leader at the intersection of art and sports.

For more information about this partnership, visit www.kj.com/NBA. Follow Kendall-Jackson on all social platforms with handle @KJWines.

This Halloween in LA: Scary-good whiskies: J. Mattingly 1845 Welcomes Fall with New Whiskey Offerings

Scary-good whiskies this Halloween: J. Mattingly 1845 Welcomes Fall with New Whiskey Offerings

J. Mattingly 1845 Distillery is debuting scary-good whiskies this fall, with its first fall spiced Bourbon 31 Blended Bourbon and the ability to customize your own whiskey for your Halloween festivities through its J. Mattingly 1845 craft your bottle program.

Screenshot

Bourbon 31 Blended Bourbon is a play on the brand’s Bourbon 30 Bourbon brand and this limited-edition release was created for the Halloween season.

Bourbon 31 is a blend of three whiskies which have all undergone J. Mattingly 1845’s Double Staving™ process and the blend consists of 51 percent Bourbon, 29 percent Light Whiskey and 20 percent Rye Whiskey. Double Staving is a proprietary process used by J. Mattingly 1845 Distillery that gives the whiskey inside the barrels additional surface exposure to charred barrel staves to impart more flavor and color.

The Double Staved Classic Bourbon used in this blend has just scored a 96 from famed Whiskey Bible author Jim Murray.

The Bourbon 31 Blended Bourbon was created by J. Mattingly 1845’s team of expert blenders to reflect the flavors typically associated with fall. “When we blended these three whiskies, we were looking for a flavor profile that reflects flavors typically associated with fall, such as pumpkin and cinnamon while matching the light-hearted fun we’re having by changing the brand name from Bourbon 30 to Bourbon 31 to celebrate the Halloween season,” said Harry Richart, president, J. Mattingly 1845 Distillery.

Tasting notes for this bourbon describe it as having a nose of nutmeg, cinnamon, vanilla and walnut, with the flavors of brown sugar, cinnamon, and fall baking spices on the palate. On the finish, pumpkin bread, baker’s chocolate and seasoned oak are prevalent.

Bourbon 31 is available online and at the J. Mattingly 1845 Distillery in Frankfort, KY.  Suggested retail pricing is $60 for a 750 mL and it is 98 proof.

J. Mattingly 1845 Custom Whiskey Program is the “Choose Your Own Adventure” of the whiskey world by allowing the buyer to choose between double staved™ bourbon, light whiskey or rye whiskey recipes, select their bottle shape, customize their own label, and even choose their own wax color from every color of the rainbow! This program is available online and in person at the Distillery and can result in some frighteningly fun labels and Halloween-themed wax colors.  Imagine expressing your innermost devilish (or angelic) thoughts on the bourbon bottle you give your favorite boo.

Pricing for the custom bottles start at $120 for a 750 mL bottle and shipping is available to 46 states.

About J. Mattingly 1845 Distillery

The Mattingly family has been synonymous with distilling in Kentucky for more than two centuries, having a hand in the development of at least nine separate distilleries in the Commonwealth.

It all started in 1845, with John Graves Mattingly’s first distillery in Marion County, Kentucky, Registered Distillery #2.

In 2010 Jeff Mattingly took up the family mantle and started his own craft bourbon business. Today, Jeff’s son Cameron has joined the team as Vice President of Production, continuing the legacy into the latest generation for J. Mattingly Distillery 1845 in Frankfort, Kentucky. Together father and son offer their proprietary double staving process as well as a custom bourbon blending experience unparalleled in the spirits industry, available on-site in Frankfort or online at https://jmattingly1845.com/build-a-bottle/

Award-Winning Horror Hit “Soul Trader” Screens in LA for Calabasas Film Fest Sept 21, Susan Dynner, Shauna Grace in-person

Award-Winning  Horror Hit “Soul Trader” Screens in Los Angeles Calabasas Film Fest Sept 21 1pm.

Award-winning short film The Soul Trader returns to Los Angeles to be screened as part of Calabasas Film Fest on Saturday September 21 at 1pm.

The Soul Trader is a 12 minute short proof of concept for a feature or series directed by Susan Dynner (Brick, Punk’s Not Dead, Code Blue: A Love Story) and starring Shauna Grace (Real Housewives…, Vanderpump Rules), Shane West (A Walk to Remember, ER, The Dirty South), Donna Mills (Knots Landing, Nope, Origin).

The story follows Coral Chase (Shauna Grace), an occult hitwoman who has the power to steal life-extending souls, which she then sells to vain, wealthy elites like Erica Claessen (Donna Mills), who clings to the crumbs of youth. She’s flanked by stoic bodyguard Damien (Shane West), who ultimately emerges from the shadows as her rival when she’s about to carry out a money-spinning hit at a target’s home and realizes she’s not the only one with murder in mind.

“We’re excited that the audience is falling in love with this story and

a strong female lead.

I want to keep sharing this story with audiences everywhere”

Director / Producer Susan Dynner

 

The short film launched at the Cannes Film Festival’s American Pavilion in May and has been gaining momentum ever since.  

It won its first award just weeks later at the Manhattan Film Festival in NYC. Then more acclaim at Rock The Shorts in Beverly Hills and DC Shorts in Washington, DC, one of the country’s largest short film festivals.

Now it’s set to screen at many more festivals on the West Coast, East Coast and across the globe.

“I’m proud this project is inspiring so many women.

We meet people after every screening, women who are excited by the Coral characters.

Playing the role of Coral, working with our cast and crew has been incredible.

But the biggest thanks is the reaction from the audience. 

Getting to meet people who are excited and inspired by the story and characters.”

Actress / Executive Producer Shauna Grace

 

Meanwhile the filmmaking duo Susan Dynner and Shauna Grace are busy taking meetings toward their next step.

What is their next step?

 

“This was always meant as a proof of concept short film to become a feature film or TV series. 

With the sold-out screenings and awards, it just confirms our feeling that this story is so much bigger than a short.”

Susan Dynner

 

Actress Shauna Grace has been receiving strong reviews, comparing her on screen presence to other heroines including Charlize Theron and Scarlett Johansson.

Dynner’s experience as a studio development executive for visionaries such as Richard Donner and Wolfgang Peterson shines through.  Also, her producing work on Sundance hit “Brick” and festival darling “Punks Not Dead” shows her ability to bring production value on a range of budgets.

Both Dynner and Grace will attend their Calabasas Film Festival screening on Saturday September 21 at 1pm and be available afterwards to discussion.

The Soul Trader is directed and produced by Dynner, written by newcomer Mike Underwood, photographed by Matthias Schubert (The Door Man, Selena Gomez: My Mind & Me, Shelter in Solitude), produced by Lauren Bancroft (The Making of Happier Than Ever: A Love Letter to Los Angeles, Wild Bitch, Bite Size Halloween), edited by David Hopper (God Bless America, In Between Songs, Rust Creek), and executive produced by Shauna Grace, with music composed by Jeff Russo (Fargo, Ripley, Star Trek: Discovery).

See The Soul Trader at Calabasas Film Festival on Saturday September 21, 2024 at 1pm.  Tix available here: https://calabasasfilmfestival.com/session/shorts-program/

 

 

Beetlejuice Beetlejuice this Halloween? Everyday is Halloween at Los Angeles’ Beetle House LA

Beetlejuice Beetlejuice this Halloween? Everyday is Halloween at Los Angeles‘ Beetle House LA

Welcome to the most strange and unusual dining experience in California. Stop by and guests will enjoy darkly delicious meals, and haunting bubbling cocktails in a fully immersive year-round Halloween spectacle.

Beetle house LA

Those wayward mortals who cross the threshold into the afterlife will be entertained by ghastly sights and sounds. There are sights to see, frights to have, and tricks and treats galore! 

Beetle House is a year-round celebration of Halloween, with a thematic atmosphere inspired by horror culture, magic, and the artistic, literary, and cinematic works of many revered legends such as Washington Irving, Bram Stoker, Edgar Allan Poe, Wes Craven, Tim Burton and many others. 

Beetle house LA

It’s like an adult Halloween party with a Burtonesque feel, a dash of a 90s goth band, a touch of emo, and a diabolical dose of cosplay. 

A safe place where every goth, punk, freak, weirdo, artist, and visitor is welcomed and celebrated.


Beetle house LA

Beetle House was created by Zach Neil and opened as a pop-up restaurant in New York City in April of 2016 and in Los Angeles in 2017. Due to its demand, Beetle House lives, haunts, and thrives to this day and will for as long as you will keep coming.

But be warned, Beetle house is not affiliated with or in partnership with any one specific, film, studio, Producer, or television program. All of their productions are inspired by or parody versions or original creations, and in no way should be misconstrued as a direct affiliation or partnership with any film studio or Producer.

Can you bring your kids?
Kinda.  Yes, you can.  However some of the characters and entertainers could be scary to children under 10 years old so do so at your own risk. Hundreds of families and small children eating here and have had good response from them.

Learn more at: https://www.beetlehousela.com

Vietnam Celebrates Art: Jérôme Peschard Launches Art Exhibition at the Sofitel Saigon Plaza in Ho Chi Minh City

Jérôme Peschard Launches Art Exhibition at the Sofitel Saigon Plaza in Ho Chi Minh City

For the past 60 years, Sofitel Hotels & Resorts has epitomised the essence of French art de vivre across the globe. As 2024 heralds its Diamond Jubilee, commemorated with a series of exclusive events at Sofitel properties worldwide, Sofitel Saigon Plaza, the paragon of French hospitality in Ho Chi Minh City, proudly inaugurated an extraordinary celebration of art.

From Left- Betty Qiffe Pallard, Consul General Daniël Stork of the Netherlands to Vietnam, Nykky Do and Milena Padula- Spouse of Consul General of Italy to Vietnam / photos courtesy of Nick Middleton for the Sofitel Saigon Plaza.

photos courtesy of Nick Middleton for the Sofitel Saigon Plaza.

On the evening of June 21st, the Sofitel Saigon Plaza was the scene of a glittering event, marking the launch of a collaboration with the internationally renowned French Pop Artist, Jérôme Peschard.

French Pop Artist Jérôme Peschard Portrait / photo courtesy of Stephane Thierry

French Pop Artist Jérôme Peschard Portrait / photo courtesy of Stephane Thierry

The hotel’s lobby served as an elegant backdrop for an array of Peschard’s stunning oil paintings on recycled corrugated metal, showcasing his inspiration from French Indochina.

From Left- Tracie May, Milena Padula- Wife of Consul General of Italy to Vietnam, Sofitel Saigon Plaza Hotel Manager Alistair Minty, Lindsay Nutley, Consul General of Australia to Vietnam Sarah Hooper, Simon Pugh and Michael Hooper // photos courtesy of Nick Middleton for the Sofitel Saigon Plaza.

The event attracted an illustrious group of attendees, including Mrs. Sarah Hooper, Consul General of Australia to Vietnam; Mr. Daniël Stork, Consul General of the Netherlands to Vietnam; Mrs. Milena Padula, spouse of Italian Consul General Enrico Padula; and Mrs. Lê Hạnh, CEO of TVHub Vietnam. Distinguished guests also included Michelin Starred Chef/Owner Peter Cong Franklin of Ănăn Saigon, totalling one hundred and thirty of Ho Chi Minh’s leading tastemakers.

photos courtesy of Nick Middleton for the Sofitel Saigon Plaza.

Guests enjoyed a selection of exquisite canapés, fine wines, and champagne while admiring Peschard’s captivating works. Adding to the allure, music by DJ Edge Pamute filled the space, and trendsetters Tracie May and Nykky Domodelled custom-embroidered Áo Dài, the national costume of Vietnam, designed by Peschard and couturière Giao Basson. A pop-up retail store showcasing Peschard’s merchandise collection also opened to the public, featuring a curated selection of home decor, limited edition numbered and artist-signed lacquer replicas of paintings, and an array of gift items. Both the boutique and the art exhibit will grace the Sofitel Saigon Plaza throughout the summer, concluding in early September.

photos courtesy of Nick Middleton for the Sofitel Saigon Plaza.

This premier event highlighted the vibrant intersection of art, culture, and gastronomy, celebrating a unique fusion that will enchant visitors throughout the season, encapsulating Sofitel Hotel and Resort’s world of prestige and luxury.

photos courtesy of Nick Middleton for the Sofitel Saigon Plaza.

“I’m deeply grateful to Sofitel Saigon Plaza for granting me such a fantastic platform to showcase my art. Although I am French, my heart is Vietnamese, and I’m thrilled to share my homage to Vietnam with their guests and visitors during the 60th Anniversary celebration of Sofitel Hotels and Resorts.” – Jérôme Peschard

“Marking 60 years of exceptional hospitality, we take pride in being a part of a legacy that consistently sets the standard for excellence in Asia, providing a unique experience for all modern travellers to explore Ho Chi Minh City through a French-inspired perspective.” – Mario Mendis, GM, Sofitel Saigon Plaza

ABOUT SOFITEL SAIGON PLAZA:

Sofitel Saigon Plaza harmonises the sophistication of French art de vivre with the vibrancy of local Vietnamese culture, delivering a luxury hospitality experience enriched by genuine heartfelt service. Conveniently located in a tranquil enclave on Le Duan Boulevard, Sofitel Saigon Plaza places you in the heart of Ho Chi Minh City’s business, cultural, and shopping district. The hotel boasts 286 rooms and suites adorned with refined décor and deluxe amenities, a fitness centre featuring advanced exercise equipment, and an outdoor swimming pool with breathtaking city views. Sofitel Saigon Plaza also features five dining establishments serving local and French cuisine, seven polished meeting rooms, and an opulent ballroom equipped with state-of-the-art facilities, making it the ideal destination for business, leisure, meetings, and gatherings.

ABOUT JÉRÔME PESCHARD:

Dubbed the “Gauguin of Vietnam,” Jérôme Peschard is a self-taught artist whose work reflects a life richly lived and creatively charged. His art bridges the past with the present, blending East and West, while drawing profound inspiration from his adopted home of Vietnam. Characterised by the use of oil on rusted corrugated iron sheets salvaged from local construction sites, his pieces reflect the very essence of Saigon – its history, development, people, culture, and vibrant spirit. Peschard’s unique fusion of Western pop art with Asian influences, inspired by comic book legend Jack Kirby and modern art icons like Basquiat and Warhol, continues to evolve as he explores new themes in his storytelling. In the dynamic energy of Vietnam, Peschard not only found his place in the world, but also his distinctive artistic identity.

LA Cheers on Renowned premium rum brand Flor de Caña Rum! honored with “Environmental Initiatives Award” at the 2024 SEAL Awards

LA Cheers on Renowned premium rum brand Flor de Caña Rum honored with “Environmental Initiatives Award” at the 2024 SEAL Awards

Flor de Caña, the renowned premium rum brand celebrated for its exceptional quality and unwavering commitment to sustainability, is proud to announce that it has been honored with the “Environmental Initiatives Award” from the prestigious SEAL Awards in the United States.

This recognition highlights Flor de Caña’s leadership in championing environmental stewardship and fostering a greener and more sustainable future.

The SEAL Awards is a global, multi-industry platform that showcases trailblazing companies that demonstrate measurable contributions to sustainability and spearhead innovative initiatives with positive environmental impacts.

Flor de Caña’s carbon neutral certification, the planting of one million trees since 2005, and its use of 100% renewable energy to distill its rum have been pivotal in earning this esteemed accolade.

Flor de Caña is a fifth-generation, family-owned brand and the world’s first carbon neutral and Fair Trade certified spirit.

It has garnered international acclaim for its award-winning portfolio of premium rums from Nicaragua, aged naturally in bourbon barrels without the addition of sugar or artificial ingredients.


FlavRReport.com on Youtube

FlavRReport.com on Youtube

 


Notably, Flor de Caña’s 12 year-old, 18 year-old, and 25 year-old rums stand out for their distinctive flavor profiles and exceptionally smooth finish, exemplifying the brand’s commitment to excellence.

About Flor de Caña
Flor de Caña is a premium rum brand and the world’s first Carbon Neutral and Fair Trade certified spirit.

From an 1890 family-owned estate, it’s distilled with 100% renewable energy and naturally aged at the base of an active volcano without sugar or artificial ingredients.

The brand is recognized as a global leader in sustainability, receiving distinctions such as “World’s Most Sustainable Rum Brand” (USA), “Ethical Award” (UK) and “Sustainable Spirits Producer” (France). www.flordecana.com

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